Allrecipes Easy Carrot Cake

Allrecipes Easy Carrot Cake is a delicious and healthy carrot cake recipe from Allrecipes.com.

Introduction

Carrot cake is a popular dessert that is often made with cream cheese frosting. This recipe for Allrecipes Easy Carrot Cake is a healthier version that uses yogurt instead of cream cheese. It is still moist and delicious, but it is also lower in fat and calories.

Why (problem)

• Carrot cake is often high in fat and calories.
• It can also be made with refined sugar, which is not healthy for you.

How (solution)

• This recipe for Allrecipes Easy Carrot Cake uses yogurt instead of cream cheese.
• It also uses whole-wheat flour and unsweetened applesauce, which makes it healthier than traditional carrot cake recipes.

When

This recipe is perfect for a special occasion or for a weekend treat. It can also be made ahead of time and stored in the refrigerator or freezer.

Where

This recipe is easy to make at home. You can find all of the ingredients at your local grocery store.

Tips

• To make the cake even more moist, soak the raisins in the applesauce for at least 30 minutes before adding them to the batter.
• You can also add some chopped nuts to the batter if you like.

Recommendation

This recipe for Allrecipes Easy Carrot Cake is a delicious and healthy treat that is perfect for any occasion. It is moist, flavorful, and lower in fat and calories than traditional carrot cake recipes. highly recommend giving it a try!

Conclusion

Allrecipes Easy Carrot Cake is a delicious and healthy treat that is perfect for any occasion. It is moist, flavorful, and lower in fat and calories than traditional carrot cake recipes. highly recommend giving it a try!

FAQ

• Q: What are the ingredients for Allrecipes Easy Carrot Cake?
  

  A: The ingredients for Allrecipes Easy Carrot Cake are:

  • 2 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon salt
  • 1 cup granulated sugar
  • 1/2 cup packed light brown sugar
  • 1/2 cup vegetable oil
  • 3 eggs
  • 1 teaspoon vanilla extract
  • 2 cups grated carrots
  • 1 cup raisins
  • 1 cup unsweetened applesauce

• Q: How do make Allrecipes Easy Carrot Cake?
  

  A: To make Allrecipes Easy Carrot Cake, follow these steps:

  1. Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 9×13 inch baking pan.
  2. In a large bowl, whisk together the flour, baking soda, cinnamon, and salt.
  3. In a medium bowl, beat together the granulated sugar, brown sugar, oil, eggs, and vanilla extract until smooth.
  4. Add the wet ingredients to the dry ingredients and stir until just combined. Fold in the carrots, raisins, and applesauce.
  5. Pour the batter into the prepared baking pan and bake for 35-40 minutes, or until a toothpick inserted into the center comes out clean.
  6. Let the cake cool completely before frosting.

• Q: What are the benefits of eating Allrecipes Easy Carrot Cake?
  

  A: All