Brookies are a hybrid of brownies and chocolate chip cookies, and they are the perfect dessert for anyone who loves both of those treats. They are easy to make, and they are sure to satisfy your sweet tooth.
Why Make Brookies?
- You love the combination of chocolate chip cookies and brownies.
- You are looking for a quick and easy dessert.
- You want to impress your friends and family with your baking skills.
How to Make Brookies
- Preheat oven to 350 degrees F (175 degrees C). Grease and flour an 8×8 inch baking pan.
- In a medium bowl, whisk together the flour, baking powder, and salt.
- In a large bowl, cream together the butter, granulated sugar, and brown sugar until light and fluffy. Beat in the eggs one at a time, then stir in the vanilla.
- Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Fold in the chocolate chips.
- Pour the batter into the prepared pan and bake for 25-30 minutes, or until a toothpick inserted into the center comes out with just a few moist crumbs attached.
- Let cool completely before cutting into squares.
When to Serve Brookies
Brookies are best eaten fresh, but they can also be stored in an airtight container at room temperature for up to 3 days.
Where to Serve Brookies
Brookies are a great dessert for any occasion, but they are especially perfect for parties or potlucks.
Tips for Making Brookies
- To make sure your brookies are not too cakey, be sure not to overmix the batter.
- If you want your brookies to be extra chewy, add a little bit of cornstarch to the batter.
- You can also add your favorite mix-ins to the batter, such as nuts, dried fruit, or candy.
Recommendation
If you are looking for a delicious and easy dessert, brookies are the perfect choice. They are sure to please everyone who tries them.
Conclusion
Brookies are a delicious and versatile dessert that can be enjoyed by people of all ages. They are perfect for parties, potlucks, or just a simple weeknight treat. So next time you are looking for a delicious dessert, be sure to give brookies a try.
brookies rezept
Chocolate chip cookies and brownies
1 cup all-purpose flour
1 cup packed light brown sugar
1/2 cup granulated sugar
1 teaspoon baking powder
1/2 teaspoon salt
1/2 cup (1 stick) unsalted butter, softened
1 large egg
1 teaspoon vanilla extract
One brookie contains approximately 400 calories.
15-20 minutes
375 degrees F (190 degrees C)
18-20 minutes
350°F (175°C)