Chocolate chip cookies are a classic American dessert that is loved by people of all ages. They are easy to make and can be customized with different flavors and toppings. This recipe for chocolate chip cookies in cups is a great way to enjoy this delicious treat without having to spend a lot of time in the kitchen.
- You don’t have a lot of time to bake.
- You want to make individual servings of cookies.
- You want to be able to easily transport cookies.
- Preheat oven to 375 degrees F (190 degrees C).
- Line a 12-cup muffin tin with cupcake liners.
- In a medium bowl, whisk together the flour, baking soda, and salt.
- In a large bowl, cream together the butter, granulated sugar, and brown sugar until light and fluffy.
- Beat in the eggs one at a time, then stir in the vanilla extract.
- Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
- Fold in the chocolate chips.
- Divide the dough evenly among the prepared muffin cups.
- Bake for 10-12 minutes, or until the edges are golden brown and the centers are set.
- Let cool completely in the muffin tin before transferring to a wire rack to cool completely.
These cookies are best enjoyed fresh out of the oven, but they can also be stored in an airtight container at room temperature for up to 3 days.
These cookies are perfect for a variety of occasions, including:
- Birthday parties
- Holiday gatherings
- Potlucks
- Snacks
- For chewier cookies, chill the dough for at least 30 minutes before baking.
- For crispier cookies, bake for a few minutes longer.
- Feel free to add your favorite mix-ins to the dough, such as nuts, dried fruit, or candy.
Recommendation
If you’re looking for a delicious and easy-to-make chocolate chip cookie recipe, this one is a great option. The cookies are soft, chewy, and full of chocolate flavor. They’re sure to be a hit with everyone who tries them.
Conclusion
These simple chocolate chip cookies in cups are a great way to enjoy a classic American dessert without having to spend a lot of time in the kitchen. They’re perfect for a variety of occasions and can be customized with your favorite mix-ins. So next time you’re looking for a delicious and easy-to-make treat, give this recipe a try.
1 cup all-purpose flour
1 teaspoon baking soda
1/2 teaspoon salt
1 cup (2 sticks) unsalted butter, softened
3/4 cup granulated sugar
3/4 cup packed light brown sugar
1 teaspoon vanilla extract
2 large eggs
1 cup semisweet chocolate chips
2 cups
2 eggs
2 1/4 cups
2 cups
How many cups of all-purpose flour are needed?
1 cup all-purpose flour
1 cup packed light brown sugar
1/2 cup granulated sugar
1 teaspoon baking soda
1/2 teaspoon salt
1 cup (2 sticks) unsalted butter, softened
1 large egg
1 teaspoon vanilla extract
1 cup semisweet chocolate chips