Crockpot Carnitas Recipe

Looking for a delicious and easy way to make carnitas? Look no further than this crockpot carnitas recipe! This recipe is perfect for a busy weeknight or a weekend meal.

Introduction to Crockpot Carnitas

Carnitas are a Mexican dish made from pork shoulder that is slow-cooked until it is fall-apart tender. They are typically served with tortillas, salsa, and guacamole.

Crockpot carnitas are a great way to make carnitas at home because they are so easy to make. You simply put the pork shoulder in the crockpot with some spices and water, and then let it cook for several hours. The result is a delicious and flavorful dish that is perfect for a family meal.

Why Make Crockpot Carnitas?

There are many reasons to make crockpot carnitas, including:

• They are easy to make.
• They are a great way to use up leftover pork shoulder.
• They are a delicious and flavorful dish that is perfect for a family meal.

How to Make Crockpot Carnitas

To make crockpot carnitas, you will need the following ingredients:

• 1 pork shoulder roast (about 5 pounds)
• 1 cup of chicken broth
• 1 teaspoon of salt
• 1 teaspoon of black pepper
• 1 teaspoon of garlic powder
• 1 teaspoon of onion powder
• 1 teaspoon of cumin
• 1 teaspoon of oregano

To make the carnitas, simply follow these steps:

1. Place the pork shoulder roast in a slow cooker.
2. In a small bowl, combine the chicken broth, salt, pepper, garlic powder, onion powder, cumin, and oregano.
3. Pour the spice mixture over the pork shoulder roast.
4. Cover the slow cooker and cook on low for 8 hours or on high for 4 hours.
5. When the pork shoulder roast is done cooking, shred it with two forks.
6. Serve the carnitas with tortillas, salsa, and guacamole.

When to Make Crockpot Carnitas

Crockpot carnitas are a great dish to make for a busy weeknight or a weekend meal. They are also a great dish to make for a party or potluck.

Where to Make Crockpot Carnitas

Crockpot carnitas can be made in any crockpot. They can also be made in a slow cooker or a Dutch oven.

Tips for Making Crockpot Carnitas

Here are a few tips for making crockpot carnitas:

• Use a good quality pork shoulder roast.
• Make sure to cook the pork shoulder roast until it is fall-apart tender.
• Serve the carnitas with tortillas, salsa, and guacamole.

Recommendation for Making Crockpot Carnitas

highly recommend making crockpot carnitas! They are a delicious and easy dish that is perfect for a busy weeknight or a weekend meal.

Summary

Crockpot carnitas are a delicious and easy way to make carnitas at home. They are perfect for a busy weeknight or a weekend meal.

To make crockpot carnitas, you will need the following ingredients:

• 1 pork shoulder roast (about 5 pounds)
• 1 cup of chicken broth
• 1 teaspoon of salt
• 1 teaspoon of black pepper
• 1 teaspoon of garlic powder
• 1 teaspoon of