Dinner Bread Recipe
Dinner bread is a quick and easy way to make a delicious and satisfying meal. This recipe is perfect for busy families or anyone who wants a simple and tasty bread to enjoy.
Ingredients
- 2 cups all-purpose flour
- 1 teaspoon baking powder
- 1 teaspoon sugar
- 1/2 teaspoon salt
- 1 cup milk
- 1/4 cup vegetable oil
- 1 egg
Instructions
- Preheat oven to 375 degrees F (190 degrees C). Grease and flour a 9×5 inch loaf pan.
- In a large bowl, whisk together the flour, baking powder, sugar, and salt.
- In a separate bowl, whisk together the milk, oil, and egg.
- Add the wet ingredients to the dry ingredients and mix until just combined. Do not overmix.
- Pour the batter into the prepared loaf pan and bake for 25-30 minutes, or until a toothpick inserted into the center comes out clean.
- Let the bread cool completely before slicing and enjoying.
FAQ
Q: What can use instead of milk?
You can use any type of milk, including almond milk, soy milk, or oat milk.
Q: What can use instead of oil?
You can use melted butter or vegetable shortening instead of oil.
Q: Can add other ingredients to the bread?
Yes, you can add any type of dried fruit, nuts, or chocolate chips to the bread.
Q: How long will the bread last?
The bread will keep for up to 5 days at room temperature or for up to 2 weeks in the refrigerator.
Q: How do reheat the bread?
You can reheat the bread in the oven at 350 degrees F (175 degrees C) for 10-12 minutes, or in the microwave for 30-45 seconds.
Pros
- Dinner bread is a quick and easy meal to make.
- Dinner bread is a delicious and satisfying way to end a meal.
- Dinner bread is a versatile bread that can be enjoyed with a variety of toppings.
Tips
- Use fresh, high-quality ingredients for the best results.
- Knead the dough until it is smooth and elastic.
- Let the dough rise in a warm place until it doubles in size.
- Bake the bread until it is golden brown and sounds hollow when tapped.
Summary
Dinner bread is a delicious and satisfying way to end a meal. It is quick and easy to make, and it can be enjoyed with a variety of toppings. With a few simple ingredients, you can make this delicious bread at home and enjoy it with your family and friends.
easy recipe for dinner bread
3 cups all-purpose flour
1 1/2 teaspoons baking powder
1 teaspoon sugar
1/2 teaspoon salt
1 cup milk
1/4 cup vegetable oil
1 egg
1 teaspoon vanilla extract
All-purpose flour is the best type of flour to use for dinner bread.
1 cup all-purpose flour
1/2 cup sugar
1/4 cup warm water
1 teaspoon active dry yeast
1/2 teaspoon salt
1/4 cup melted butter
1 egg yolk
Cover the dough and let it rise in a warm place until doubled in size, about 1 hour.
Bake the bread for 20-25 minutes, or until the crust is golden brown and a toothpick inserted into the center comes out clean.
Bake for 25-30 minutes, or until a toothpick inserted into the center comes out clean.
To shape the dough, divide it into 2 equal pieces and roll each piece out into a 12-inch circle.