Dinner Bread Recipe



Dinner Bread Recipe

Dinner Bread Recipe

Dinner bread is a quick and easy way to make a delicious and satisfying meal. This recipe is perfect for busy families or anyone who wants a simple and tasty bread to enjoy.

Ingredients

  • 2 cups all-purpose flour
  • 1 teaspoon baking powder
  • 1 teaspoon sugar
  • 1/2 teaspoon salt
  • 1 cup milk
  • 1/4 cup vegetable oil
  • 1 egg

Instructions

  1. Preheat oven to 375 degrees F (190 degrees C). Grease and flour a 9×5 inch loaf pan.
  2. In a large bowl, whisk together the flour, baking powder, sugar, and salt.
  3. In a separate bowl, whisk together the milk, oil, and egg.
  4. Add the wet ingredients to the dry ingredients and mix until just combined. Do not overmix.
  5. Pour the batter into the prepared loaf pan and bake for 25-30 minutes, or until a toothpick inserted into the center comes out clean.
  6. Let the bread cool completely before slicing and enjoying.

FAQ

Q: What can use instead of milk?

You can use any type of milk, including almond milk, soy milk, or oat milk.

Q: What can use instead of oil?

You can use melted butter or vegetable shortening instead of oil.

Q: Can add other ingredients to the bread?

Yes, you can add any type of dried fruit, nuts, or chocolate chips to the bread.

Q: How long will the bread last?

The bread will keep for up to 5 days at room temperature or for up to 2 weeks in the refrigerator.

Q: How do reheat the bread?

You can reheat the bread in the oven at 350 degrees F (175 degrees C) for 10-12 minutes, or in the microwave for 30-45 seconds.

Pros

  • Dinner bread is a quick and easy meal to make.
  • Dinner bread is a delicious and satisfying way to end a meal.
  • Dinner bread is a versatile bread that can be enjoyed with a variety of toppings.

Tips

  • Use fresh, high-quality ingredients for the best results.
  • Knead the dough until it is smooth and elastic.
  • Let the dough rise in a warm place until it doubles in size.
  • Bake the bread until it is golden brown and sounds hollow when tapped.

Summary

Dinner bread is a delicious and satisfying way to end a meal. It is quick and easy to make, and it can be enjoyed with a variety of toppings. With a few simple ingredients, you can make this delicious bread at home and enjoy it with your family and friends.

easy recipe for dinner bread

3 cups all-purpose flour

1 1/2 teaspoons baking powder

1 teaspoon sugar

1/2 teaspoon salt

1 cup milk

1/4 cup vegetable oil

1 egg

1 teaspoon vanilla extract

All-purpose flour is the best type of flour to use for dinner bread.

1 cup all-purpose flour
1/2 cup sugar
1/4 cup warm water
1 teaspoon active dry yeast
1/2 teaspoon salt
1/4 cup melted butter
1 egg yolk

Cover the dough and let it rise in a warm place until doubled in size, about 1 hour.

Bake the bread for 20-25 minutes, or until the crust is golden brown and a toothpick inserted into the center comes out clean.

Bake for 25-30 minutes, or until a toothpick inserted into the center comes out clean.

To shape the dough, divide it into 2 equal pieces and roll each piece out into a 12-inch circle.

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