Dolly Parton’s Stampede Soup Recipe

Dolly Parton’s Stampede Soup is a hearty and flavorful soup made with ground beef, vegetables, and beans. It is a popular comfort food that is perfect for a cold winter day.

Why should you make Dolly Parton’s Stampede Soup?

• It is a delicious and hearty soup that is perfect for a cold winter day.
• It is easy to make and can be customized to your liking.
• It is a great way to use up leftover vegetables.
• It is a budget-friendly meal that the whole family will love.

How to make Dolly Parton’s Stampede Soup

1. In a large pot or Dutch oven over medium heat, brown the ground beef.
2. Add the onion, garlic, carrots, celery, and green bell pepper and cook until softened.
3. Stir in the black beans, kidney beans, corn, tomatoes, chili powder, cumin, salt, and pepper.
4. Bring to a boil, then reduce heat and simmer for 20 minutes.
5. Stir in the beef broth and water and bring to a boil.
6. Reduce heat and simmer for 1 hour, or until the vegetables are tender.
7. Serve hot with your favorite toppings, such as sour cream, cheese, or fresh cilantro.

When should you make Dolly Parton’s Stampede Soup?

Dolly Parton’s Stampede Soup is a great soup to make any time of year. However, it is especially perfect for a cold winter day.

Where can you make Dolly Parton’s Stampede Soup?

Dolly Parton’s Stampede Soup can be made on the stovetop, in a slow cooker, or in an Instant Pot.

Tips for making Dolly Parton’s Stampede Soup

• To make the soup ahead of time, cook it according to the recipe and then let it cool completely. Store the soup in an airtight container in the refrigerator for up to 3 days. To reheat, simply pour the soup into a pot over medium heat and cook until warmed through.
• If you do not have any leftover vegetables, you can use frozen vegetables instead. Just be sure to thaw them before adding them to the soup.
• You can also add other vegetables to the soup, such as potatoes, peas, or squash. Just be sure to cook them until they are tender before adding them to the soup.
• If you do not have any beef broth, you can use vegetable broth instead.
• If you want to make the soup spicier, add more chili powder or cayenne pepper.

Recommendation

highly recommend making Dolly Parton’s Stampede Soup. It is a delicious and hearty soup that is perfect for a cold winter day. know you will love it!

Conclusion

Dolly Parton’s Stampede Soup is a delicious and hearty soup that is perfect for a cold winter day. It is easy to make and can be customized to your liking. highly recommend making this soup for your next family meal.