Easy Air Fryer Chocolate Cake Recipe UK

This article will teach you how to make an easy and delicious air fryer chocolate cake.

Why Make Air Fryer Chocolate Cake?

There are a few reasons why you might want to make air fryer chocolate cake.

• It’s quick and easy to make.
• It’s a healthier option than baking a cake in the oven.
• It’s a great way to use up leftover chocolate chips.

How to Make Air Fryer Chocolate Cake

To make the cake, you will need the following ingredients:

• 1 cup all-purpose flour
• 1 cup unsweetened cocoa powder
• 1 teaspoon baking powder
• 1/2 teaspoon baking soda
• 1/2 teaspoon salt
• 1 cup granulated sugar
• 3/4 cup packed light brown sugar
• 1/2 cup unsalted butter, softened
• 2 eggs
• 1 teaspoon vanilla extract
• 1 cup milk

Instructions:

1. Preheat the air fryer to 350 degrees Fahrenheit.
2. Grease and flour an 8-inch round cake pan.
3. In a large bowl, whisk together the flour, cocoa powder, baking powder, baking soda, and salt.
4. In a medium bowl, cream together the butter and sugar until light and fluffy.
5. Beat in the eggs one at a time, then stir in the vanilla extract.
6. Add the dry ingredients to the wet ingredients alternately with the milk, beginning and ending with the dry ingredients.
7. Pour the batter into the prepared cake pan and bake in the air fryer for 25-30 minutes, or until a toothpick inserted into the center comes out clean.
8. Let the cake cool completely before frosting.

FAQ

Q: Can make this cake ahead of time?

A: Yes, you can make this cake ahead of time and store it in the refrigerator or freezer.

Q: What can use instead of an air fryer?

A: You can also make this cake in a regular oven. Just bake it at 350 degrees Fahrenheit for 30-35 minutes, or until a toothpick inserted into the center comes out clean.

Q: Can add other ingredients to this cake?

A: Yes, you can add other ingredients to this cake, such as nuts, chocolate chips, or dried fruit.

Pros of Making Air Fryer Chocolate Cake

• It’s quick and easy to make.
• It’s a healthier option than baking a cake in the oven.
• It’s a great way to use up leftover chocolate chips.

Tips for Making Air Fryer Chocolate Cake

• Make sure to grease and flour the cake pan well to prevent the cake from sticking.
• Don’t overbake the cake, as it will become dry.
• Let the cake cool completely before frosting.

Summary

This easy air fryer chocolate cake is a delicious and decadent treat that is perfect for any occasion. It’s also a great way to use up leftover chocolate chips.