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Easy and Quick Apple Crumble Recipe

Apple crumble is a delicious and comforting dessert that is perfect for a quick and easy weeknight meal. This recipe is made with simple ingredients that you probably already have on hand, and it can be on the table in just 30 minutes.

Why Make This Recipe?

• You don’t have a lot of time to cook.
• You don’t have a lot of ingredients on hand.
• You want a dessert that is both delicious and comforting.

How to Make This Recipe

1. Preheat oven to 375 degrees F (190 degrees C).
2. In a large bowl, combine the apples, sugar, cinnamon, and nutmeg. Toss to coat.
3. Pour the apple mixture into a 9×9 inch baking dish.
4. In a medium bowl, combine the flour, oats, butter, and brown sugar. Mix until crumbly.
5. Sprinkle the crumble topping over the apple mixture.
6. Bake for 30-35 minutes, or until the crumble topping is golden brown and the apples are bubbling.

When to Make This Recipe

• This recipe is perfect for a quick and easy weeknight meal.
• It is also great for potlucks or parties.

Where to Make This Recipe

• This recipe can be made in any kitchen.
• It is also great for camping or tailgating.

Tips

• Feel free to add your own favorite mix-ins to the apple filling, such as nuts, raisins, or chocolate chips.
• If you don’t have any oats on hand, you can use graham cracker crumbs or crushed corn flakes instead.
• The crumble topping can be made ahead of time and stored in an airtight container at room temperature.

Recommendation

This easy and quick apple crumble recipe is a delicious and comforting dessert that is perfect for any occasion. hope you enjoy it!

FAQ

• Q: What are the ingredients for this recipe?
• A: The ingredients for this recipe are:
  • 3 pounds apples, peeled and sliced
  • 1 cup sugar
  • 1 teaspoon cinnamon
  • 1/2 teaspoon nutmeg
  • 1 cup all-purpose flour
  • 1/2 cup old-fashioned oats
  • 1/2 cup butter, melted
  • 1/2 cup brown sugar
• Q: How long does it take to make this recipe?
• A: This recipe takes about 30 minutes to make.
• Q: What is the best way to store this recipe?
• A: This recipe can be stored in an airtight container in the refrigerator for up to 3 days.

Pros

• This recipe is easy to make.
• This recipe is quick to make.
• This recipe is delicious.
• This recipe is comforting.

Tips

• Use fresh, ripe apples for the best flavor.
• Don’t overbake the crumble topping.
• Serve with a scoop of