Easy and Yummy Banana Bread Recipe
Banana bread is a delicious and nutritious snack or breakfast food that is easy to make. This recipe is perfect for those who are looking for a quick and easy way to enjoy a healthy and delicious treat.
Why
You don’t have a lot of time to cook
This recipe only requires a few simple ingredients and can be made in just a few minutes.
You don’t have a lot of ingredients on hand
This recipe only requires a few basic ingredients that you are likely to have on hand already.
You’re not a confident baker
This recipe is very easy to follow, even for beginners.
How
Ingredients
- 3 ripe bananas
- 1 cup all-purpose flour
- 1/2 cup sugar
- 1/4 cup brown sugar
- 1/4 cup butter, softened
- 1 egg
- 1 teaspoon vanilla extract
- 1/2 teaspoon baking soda
- 1/4 teaspoon salt
- 1 cup chopped walnuts (optional)
Instructions
- Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 9×5 inch loaf pan.
- In a large bowl, mash the bananas with a fork. Add the flour, sugar, brown sugar, butter, egg, vanilla extract, baking soda, and salt. Stir until well combined. Fold in the walnuts, if desired.
- Pour the batter into the prepared loaf pan. Bake in the preheated oven for 30-35 minutes, or until a toothpick inserted into the center comes out clean.
- Let cool completely before slicing and enjoying.
When
This recipe is perfect for a quick and easy breakfast, snack, or dessert. It can also be made ahead of time and stored in the refrigerator or freezer for later.
Where
This recipe can be made in any kitchen with a few simple ingredients. It is also a great recipe for camping or other outdoor activities.
Tips
- To make the banana bread even more moist, add a little bit of sour cream or yogurt to the batter.
- If you don’t have any walnuts on hand, you can substitute them with another type of nut or even chocolate chips.
- To make the bread ahead of time, bake it according to the directions and then let it cool completely. Once it is cool, wrap it tightly in plastic wrap and store it in the refrigerator or freezer. When you are ready to eat it, simply unwrap it and let it come to room temperature for a few minutes before slicing and enjoying.
Recommendation
This easy and yummy banana bread recipe is a great way to enjoy a healthy and delicious treat. It is perfect for breakfast, snacks, or dessert. So what are you waiting for? Give it a try today!
Conclusion
hope you enjoy this easy and yummy banana bread recipe! If you have any questions or comments, please feel free to leave them below.
easy yummy banana bread recipe
Ripe bananas
3 ripe bananas, mashed
1/2 cup butter, softened
1/2 cup sugar
1/2 cup brown sugar
2 eggs
1 teaspoon vanilla extract
1 1/2 cups all-purpose flour
1 teaspoon baking soda
1 teaspoon salt
1 cup chocolate chips (optional)
375 degrees F (190 degrees C)
Use very ripe bananas.
What is the best way to store banana bread?
What is the temperature to bake the banana bread?
About 50 minutes