Easy Apple Cake Recipe from Odlums

Apple cake is a delicious and easy-to-make dessert that is perfect for any occasion. This recipe from Odlums is simple and uses only a few ingredients, making it perfect for even the most novice bakers.

Why Make This Easy Apple Cake?

• It’s quick and easy to make
• It uses only a few ingredients
• It’s delicious
• It’s perfect for any occasion

How to Make This Easy Apple Cake

1. Preheat oven to 350 degrees F (175 degrees C). Grease and flour an 8-inch round baking pan.
2. In a large bowl, combine the flour, baking powder, cinnamon, and salt.
3. In a separate bowl, cream together the butter and sugar until light and fluffy. Beat in the eggs one at a time, then stir in the vanilla.
4. Add the dry ingredients to the wet ingredients alternately with the milk, beginning and ending with the dry ingredients. Stir in the apples.
5. Pour the batter into the prepared pan and bake for 30-35 minutes, or until a toothpick inserted into the center comes out clean.
6. Let cool completely before frosting.

When to Serve This Easy Apple Cake

This apple cake is perfect for any occasion, but it is especially delicious served with a cup of tea or coffee.

Where to Store This Easy Apple Cake

This cake is best served fresh, but it can also be stored in an airtight container at room temperature for up to 3 days.

Tips for Making This Easy Apple Cake

• For a richer flavor, use a combination of light and dark brown sugar.
• If you don’t have any fresh apples on hand, you can use canned apple pie filling.
• To make the frosting ahead of time, simply beat the butter and cream cheese together until smooth, then stir in the powdered sugar and vanilla. Refrigerate until ready to use.

Recommendation

This easy apple cake is a delicious and simple dessert that is sure to please everyone. Give it a try today!

Conclusion

Thank you for reading! hope you enjoyed this article and found it helpful. If you have any questions or comments, please feel free to leave them below.