Easy Apple Cake Recipe From Scratch



Easy Apple Cake Recipe From Scratch

Easy Apple Cake Recipe From Scratch

This article will provide you with a simple and delicious recipe for making an apple cake from scratch.

Why Make an Apple Cake From Scratch?

  • You don’t know how to make an apple cake from scratch.
  • You don’t have the time or the ingredients to make a complicated recipe.
  • You want to make a cake that is both delicious and healthy.

How to Make an Easy Apple Cake From Scratch

  1. Preheat oven to 350 degrees F (175 degrees C). Grease and flour an 8-inch square baking pan.
  2. In a large bowl, whisk together the flour, sugar, baking powder, and salt.
  3. In a separate bowl, cream together the butter and oil until light and fluffy. Beat in the eggs one at a time, then stir in the vanilla extract. Add the dry ingredients to the wet ingredients alternately with the milk, beginning and ending with the dry ingredients. Fold in the apples.
  4. Pour the batter into the prepared pan and bake for 30-35 minutes, or until a toothpick inserted into the center comes out clean.
  5. Let cool completely before frosting.

When to Make an Apple Cake

  • This recipe is perfect for a special occasion, such as a birthday or holiday.
  • It can also be enjoyed as a simple dessert or snack.

Where to Make an Apple Cake

  • This recipe can be made at home in a standard oven.
  • It can also be made in a slow cooker or a pressure cooker.

Tips for Making an Easy Apple Cake

  • To make the cake even more moist, add a cup of applesauce to the batter.
  • For a richer flavor, use butter instead of vegetable oil.
  • If you don’t have any apples on hand, you can use other fruits, such as pears, peaches, or berries.

Recommendations for Serving an Easy Apple Cake

  • Serve this delicious cake with a scoop of vanilla ice cream or whipped cream.
  • Top it with a drizzle of caramel sauce or chocolate ganache.
  • Enjoy it with a cup of tea or coffee.

Conclusion

This easy apple cake recipe is sure to become a family favorite. It is simple to make and requires only a few ingredients. The cake is moist and flavorful, and it is perfect for any occasion.

FAQ

What are the ingredients for an apple cake?

The ingredients for an easy apple cake include:

  • 2 cups all-purpose flour
  • 1 cup sugar
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt
  • 1 cup (2 sticks) unsalted butter, softened
  • 1/2 cup vegetable oil
  • 2 eggs
  • 1 teaspoon vanilla extract
  • 3 cups peeled and diced apples

How long does it take to make an apple cake?

It takes about an hour to make an easy apple cake.

What is the best way to store an apple cake?

An apple cake can be stored in an airtight container at room temperature for up to 3 days. It can also be stored in the refrigerator for up to 1 week.

How do make an apple cake

easy apple cake recipe from scratch

2 cups all-purpose flour

2 teaspoons baking powder

1/2 teaspoon salt

1 cup (2 sticks) unsalted butter, softened

3/4 cup granulated sugar

3/4 cup packed light brown sugar

1 teaspoon vanilla extract

2 large eggs

2 cups peeled and thinly sliced apples

1/2 cup chopped walnuts

All-purpose flour is best for this recipe.

1 1/2 cups all-purpose flour
1/2 cup sugar
1 teaspoon baking powder
1/2 teaspoon salt
1/2 cup (1 stick) unsalted butter, softened
1/2 cup granulated sugar
1 large egg
1 teaspoon vanilla extract
1 cup peeled and grated apple

2 cups all-purpose flour

About 1 hour

This cake will last for up to 5 days when stored in an airtight container.

For baking, you want to use apples that are firm and tart, such as Granny Smith, Honeycrisp, or McIntosh.

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