Easy Apple Cake Recipe from South Africa

Apple cake is a delicious and easy-to-make dessert that is perfect for any occasion. This recipe is from South Africa and is sure to become a family favorite.

Ingredients

• 2 cups all-purpose flour
• 1 cup sugar
• 1/2 cup butter, softened
• 1/2 cup vegetable oil
• 2 eggs
• 1 teaspoon vanilla extract
• 2 cups peeled and diced apples
• 1 cup chopped walnuts

Instructions

1. Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 9×13 inch baking pan.
2. In a large bowl, combine the flour, sugar, butter, oil, eggs, and vanilla extract until well blended. Stir in the apples and walnuts.
3. Pour the batter into the prepared baking pan and bake for 35-40 minutes, or until a toothpick inserted into the center comes out clean.
4. Let cool completely before slicing and serving.

FAQ

Q: What can use instead of butter?

You can use 1/2 cup of vegetable oil or melted coconut oil in place of the butter in this recipe.

Q: Can use a different type of apple?

Yes, you can use any type of apple that you like in this recipe. Some good options include Granny Smith apples, Fuji apples, or Honeycrisp apples.

Q: Can make this cake ahead of time?

Yes, you can make this cake ahead of time and store it in the refrigerator for up to 3 days. To serve, let the cake come to room temperature for about 30 minutes before slicing and serving.

Q: Can freeze this cake?

Yes, you can freeze this cake for up to 2 months. To freeze, wrap the cooled cake tightly in plastic wrap and then place it in a freezer bag. To thaw, let the cake come to room temperature for about 30 minutes before slicing and serving.

Pros

• Easy to make
• Delicious
• Healthy
• Perfect for any occasion

Tips

• Use fresh, ripe apples for the best flavor.
• Don’t overmix the batter.
• Bake the cake until a toothpick inserted into the center comes out clean.

Summary
Apple cake is a delicious and easy-to-make dessert that is perfect for any occasion. This recipe is from South Africa and is sure to become a family favorite.

Enjoy!