Easy Apple Cake Recipe with Fresh Apples

This article will provide you with a simple and delicious recipe for an apple cake that is perfect for a fall afternoon.

What You Need

• 2 cups all-purpose flour
• 1 teaspoon baking powder
• 1/2 teaspoon salt
• 1 cup (2 sticks) unsalted butter, softened
• 1 cup granulated sugar
• 1/2 cup packed light brown sugar
• 2 eggs
• 1 teaspoon vanilla extract
• 3 cups peeled and diced apples

Instructions

1. Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 9×13 inch baking pan.
2. In a medium bowl, whisk together the flour, baking powder, and salt.
3. In a large bowl, cream together the butter and granulated sugar until light and fluffy. Beat in the brown sugar, eggs, and vanilla extract. Add the dry ingredients to the wet ingredients and mix until just combined. Fold in the apples.
4. Pour the batter into the prepared pan and bake for 35-40 minutes, or until a toothpick inserted into the center comes out clean.
5. Let cool completely before frosting.

Tips

• For the best results, use fresh, ripe apples.
• Be sure to grease and flour the pan well before adding the batter.
• Bake the cake until a toothpick inserted into the center comes out clean.

FAQ

• Q: Can use frozen apples?
  
  A: Yes, you can use frozen apples in this recipe. Just be sure to thaw them completely before using them.
• Q: Can use a different type of flour?
  
  A: Yes, you can use a different type of flour in this recipe. Just be sure to use a flour that is all-purpose or pastry flour.
• Q: Can use a different type of sugar?
  
  A: Yes, you can use a different type of sugar in this recipe. Just be sure to use a sugar that is granulated or brown sugar.
• Q: Can use a different type of butter?
  
  A: Yes, you can use a different type of butter in this recipe. Just be sure to use a butter that is unsalted.

Pros

• This recipe is simple to follow, even if you’re a beginner baker.
• It only takes a few ingredients and can be made in just a few hours.
• The cake is moist and delicious, and it’s the perfect way to enjoy fresh apples.

Tips

• For the best results, use fresh, ripe apples.
• Be sure to grease and flour the pan well before adding the batter.
• Bake the cake until a toothpick inserted into the center comes out clean.

Summary

This easy apple cake recipe is the perfect way to enjoy fresh apples. It’s simple to make, delicious, and perfect for a fall afternoon.