Easy Apple Cobbler Recipe with Pie Crust

A delicious and easy-to-make apple cobbler recipe with a flaky pie crust.

Why

You want to make a delicious and easy-to-make apple cobbler.

You don’t have a lot of time to make a complicated recipe.

You want a recipe that uses ingredients that you already have on hand.

How

Ingredients

4 cups of peeled and sliced apples

1 cup of sugar

1/2 cup of flour

1/4 cup of brown sugar

1 teaspoon of cinnamon

1/4 teaspoon of nutmeg

1/4 teaspoon of salt

1/4 cup of melted butter

1 cup of all-purpose flour

1/2 teaspoon of sugar

1/4 teaspoon of salt

1/2 cup of cold water

Instructions

Preheat oven to 375 degrees F (190 degrees C).

In a large bowl, combine the apples, sugar, flour, brown sugar, cinnamon, nutmeg, and salt.

In a medium bowl, whisk together the melted butter, flour, sugar, and salt.

Pour the batter over the apples.

Bake in the preheated oven for 30-35 minutes, or until the crust is golden brown and the apples are tender.

When

This easy apple cobbler recipe is perfect for a winter dessert. It can be served warm or cold.

Where

This easy apple cobbler recipe is perfect for any occasion. It can be served at a potluck, a family dinner, or a holiday party.

Tips

To make the crust even more flaky, chill it for at least 30 minutes before baking.

If you don’t have any all-purpose flour, you can use 1 cup of whole wheat flour and 1 cup of white flour.

If you don’t have any cold water, you can use 1/2 cup of milk.

Recommendation

This easy apple cobbler recipe is a delicious and easy-to-make dessert that everyone will love. Serve it with a scoop of vanilla ice cream for a special treat.

Conclusion

This easy apple cobbler recipe is the perfect way to enjoy a delicious and warm dessert. It’s easy to make and uses ingredients that you probably already have on hand. So what are you waiting for? Give it a try today!