Easy Apple Crisp Bars Recipe



Easy Apple Crisp Bars Recipe

Easy Apple Crisp Bars Recipe

Learn how to make the easiest and most delicious apple crisp bars recipe! This recipe is perfect for a quick and easy dessert or snack.

Ingredients

  • 2 cups all-purpose flour
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt
  • 1 cup (2 sticks) unsalted butter, cold and cut into small pieces
  • 1/2 cup granulated sugar
  • 1/2 cup packed light brown sugar
  • 1 teaspoon vanilla extract
  • 3 cups peeled and diced apples
  • 1 cup old-fashioned oats
  • 1/2 cup chopped pecans
  • 1/2 cup maple syrup
  • 1/4 cup honey

Instructions

  1. Preheat oven to 375 degrees F (190 degrees C).
  2. In a large bowl, whisk together the flour, baking powder, and salt.
  3. In a separate bowl, cream together the butter, granulated sugar, and brown sugar until light and fluffy.
  4. Add the vanilla extract to the butter mixture and mix well.
  5. Add the dry ingredients to the wet ingredients and mix until just combined.
  6. Pour the dough into a 9×13 inch baking dish that has been sprayed with cooking spray.
  7. Top the dough with the apples, oats, and pecans.
  8. In a small bowl, whisk together the maple syrup and honey.
  9. Pour the maple syrup mixture over the apples.
  10. Bake in the preheated oven for 35-40 minutes, or until the crust is golden brown and the apples are bubbling.
  11. Let cool completely before slicing and serving.

FAQ

Q: Why do need to use old-fashioned oats?

Old-fashioned oats give the bars a chewy texture. You can substitute quick-cooking oats, but the bars will not be as chewy.

Q: Can use a different type of apple?

Yes, you can use any type of apple that you like. However, some apples are better suited for baking than others. Granny Smith apples are a good choice because they are tart and crisp.

Q: Can make this recipe ahead of time?

Yes, you can make this recipe ahead of time and store it in the refrigerator for up to 3 days. Just let it come to room temperature before serving.

Q: Can freeze this recipe?

Yes, you can freeze this recipe for up to 3 months. Just let it thaw in the refrigerator overnight before serving.

Q: What are the nutritional values of this recipe?

One serving of this recipe contains approximately 300 calories, 15 grams of fat, 20 grams of carbohydrates, and 4 grams of protein.

Pros

  • This recipe is easy to make.
  • This recipe is made with simple ingredients.
  • This recipe is naturally sweetened.
  • This recipe is perfect for a quick and easy dessert or snack.

Tips

  • For the best results, use fresh, crisp apples.
  • Feel free to add your favorite mix-ins, such as nuts, chocolate chips, or dried fruit.
  • Serve the bars warm with a scoop of vanilla ice cream.

Summary

Learn how to make the easiest and most delicious apple crisp bars recipe! This recipe is perfect for a quick

easy apple crisp bars recipe

2 cups all-purpose flour
1 teaspoon baking powder
1/2 teaspoon salt
1 cup (2 sticks) unsalted butter, cold and cut into small pieces
3/4 cup packed light brown sugar
3/4 cup granulated sugar
1 teaspoon ground cinnamon
1 cup chopped walnuts
3 cups peeled and thinly sliced apples (about 6 medium)

1 cup all-purpose flour
1/2 cup packed light brown sugar
1/2 teaspoon ground cinnamon
1/4 teaspoon salt
1/2 cup (1 stick) unsalted butter, cold and cut into small pieces

2 1/4 cups

25-35 minutes

375 degrees F

3 large apples

2 cups all-purpose flour
1 teaspoon baking powder
1/2 teaspoon salt
1 cup (2 sticks) unsalted butter, cold and cut into small pieces
1/2 cup packed light brown sugar
1/2 cup granulated sugar
1 large egg
1 teaspoon vanilla extract
3 cups peeled and thinly sliced apples (such as Honeycrisp, Gala, or Fuji)
1/2 cup chopped walnuts or pecans

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