Easy Apple Crisp Bars Recipe
Learn how to make the easiest and most delicious apple crisp bars recipe! This recipe is perfect for a quick and easy dessert or snack.
Ingredients
- 2 cups all-purpose flour
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 1 cup (2 sticks) unsalted butter, cold and cut into small pieces
- 1/2 cup granulated sugar
- 1/2 cup packed light brown sugar
- 1 teaspoon vanilla extract
- 3 cups peeled and diced apples
- 1 cup old-fashioned oats
- 1/2 cup chopped pecans
- 1/2 cup maple syrup
- 1/4 cup honey
Instructions
- Preheat oven to 375 degrees F (190 degrees C).
- In a large bowl, whisk together the flour, baking powder, and salt.
- In a separate bowl, cream together the butter, granulated sugar, and brown sugar until light and fluffy.
- Add the vanilla extract to the butter mixture and mix well.
- Add the dry ingredients to the wet ingredients and mix until just combined.
- Pour the dough into a 9×13 inch baking dish that has been sprayed with cooking spray.
- Top the dough with the apples, oats, and pecans.
- In a small bowl, whisk together the maple syrup and honey.
- Pour the maple syrup mixture over the apples.
- Bake in the preheated oven for 35-40 minutes, or until the crust is golden brown and the apples are bubbling.
- Let cool completely before slicing and serving.
FAQ
Q: Why do need to use old-fashioned oats?
Old-fashioned oats give the bars a chewy texture. You can substitute quick-cooking oats, but the bars will not be as chewy.
Q: Can use a different type of apple?
Yes, you can use any type of apple that you like. However, some apples are better suited for baking than others. Granny Smith apples are a good choice because they are tart and crisp.
Q: Can make this recipe ahead of time?
Yes, you can make this recipe ahead of time and store it in the refrigerator for up to 3 days. Just let it come to room temperature before serving.
Q: Can freeze this recipe?
Yes, you can freeze this recipe for up to 3 months. Just let it thaw in the refrigerator overnight before serving.
Q: What are the nutritional values of this recipe?
One serving of this recipe contains approximately 300 calories, 15 grams of fat, 20 grams of carbohydrates, and 4 grams of protein.
Pros
- This recipe is easy to make.
- This recipe is made with simple ingredients.
- This recipe is naturally sweetened.
- This recipe is perfect for a quick and easy dessert or snack.
Tips
- For the best results, use fresh, crisp apples.
- Feel free to add your favorite mix-ins, such as nuts, chocolate chips, or dried fruit.
- Serve the bars warm with a scoop of vanilla ice cream.
Summary
Learn how to make the easiest and most delicious apple crisp bars recipe! This recipe is perfect for a quick
easy apple crisp bars recipe
2 cups all-purpose flour
1 teaspoon baking powder
1/2 teaspoon salt
1 cup (2 sticks) unsalted butter, cold and cut into small pieces
3/4 cup packed light brown sugar
3/4 cup granulated sugar
1 teaspoon ground cinnamon
1 cup chopped walnuts
3 cups peeled and thinly sliced apples (about 6 medium)
1 cup all-purpose flour
1/2 cup packed light brown sugar
1/2 teaspoon ground cinnamon
1/4 teaspoon salt
1/2 cup (1 stick) unsalted butter, cold and cut into small pieces
2 1/4 cups
25-35 minutes
375 degrees F
3 large apples
2 cups all-purpose flour
1 teaspoon baking powder
1/2 teaspoon salt
1 cup (2 sticks) unsalted butter, cold and cut into small pieces
1/2 cup packed light brown sugar
1/2 cup granulated sugar
1 large egg
1 teaspoon vanilla extract
3 cups peeled and thinly sliced apples (such as Honeycrisp, Gala, or Fuji)
1/2 cup chopped walnuts or pecans