Easy Apple Crisp Bowl Recipe
Apple crisp is a delicious and comforting dessert that is perfect for fall. This easy recipe makes a great individual serving that is perfect for a quick and easy dessert.
Why You Should Make This Recipe
- This easy apple crisp bowl recipe only takes 30 minutes to make.
- It uses only a few ingredients, so there is no need to go to the store.
- The apples are baked in a crisp topping, so they are naturally sweet and delicious.
How to Make This Recipe
- Preheat oven to 375 degrees F (190 degrees C).
- In a large bowl, combine the apples, brown sugar, cinnamon, and nutmeg.
- In a separate bowl, combine the flour, oats, brown sugar, butter, and cinnamon.
- Pour the apple mixture into 6 individual ramekins. Top with the oat mixture.
- Bake in the preheated oven for 25-30 minutes, or until the apples are tender and the topping is golden brown.
- Serve warm with a scoop of vanilla ice cream.
When to Make This Recipe
This recipe is perfect for a quick and easy dessert any time of year. It is especially perfect for fall when apples are in season.
Where to Make This Recipe
This recipe is perfect for making at home. It can also be made ahead of time and stored in the refrigerator or freezer.
Tips
- For a more intense apple flavor, use a variety of apples in the recipe.
- Add some nuts or dried fruit to the crisp topping for a bit of extra crunch and flavor.
- Serve the apple crisp bowls with a scoop of vanilla ice cream for a decadent treat.
Recommendation
This easy apple crisp bowl recipe is a delicious and healthy dessert that is perfect for any occasion. It is sure to be a hit with your family and friends.
Conclusion
Thank you for reading! hope you enjoy this easy apple crisp bowl recipe.
FAQ
Q: What are the ingredients for this recipe?
The ingredients for this recipe are:
- 6 apples, peeled and sliced
- 1 cup brown sugar
- 1 teaspoon cinnamon
- 1/2 teaspoon nutmeg
- 1 cup flour
- 1 cup oats
- 1/2 cup brown sugar
- 1/2 cup butter, melted
- 1 teaspoon cinnamon
Q: How long does it take to make this recipe?
This recipe takes about 30 minutes to make.
Q: Can make this recipe ahead of time?
Yes, you can make this recipe ahead of time and store it in the refrigerator or freezer.
Q: What is the best way to serve this recipe?
This recipe is best served warm with a scoop of vanilla ice cream.
Q: What are some variations on this recipe?
There are many variations on this recipe. You can use different types of apples, add nuts or dried fruit to the crisp topping, or serve it with a different type of ice cream.
Q: What are the nutritional benefits of this recipe?
This recipe is a good source of fiber, vitamins, and minerals.
Pros
- Easy to make
- Uses only a few ingredients
- Natural
apple crisp bowl recipe easy
– 4 cups peeled and sliced apples
– 1/2 cup packed light brown sugar
– 1/4 cup all-purpose flour
– 1/4 cup old-fashioned oats
– 1/4 cup butter, melted
– 1/4 teaspoon ground cinnamon
– 1/8 teaspoon salt
– 2 pounds apples, peeled, cored, and sliced
– 1 cup brown sugar
– 1/2 cup all-purpose flour
– 1/4 cup butter, melted
– 1/2 teaspoon cinnamon
– 1/4 teaspoon nutmeg
– 1/4 teaspoon salt
– 1/4 cup chopped walnuts
About 35-40 minutes
25 minutes
2 large apples
2 cups all-purpose flour
1/2 teaspoon salt
1 teaspoon baking soda
1/2 cup (1 stick) unsalted butter, cold and cut into small pieces
1/2 cup packed light brown sugar
1/2 cup granulated sugar
1 large egg
1 teaspoon vanilla extract
4 large apples, peeled, cored, and sliced
Chopped apples, brown sugar, cinnamon, and butter.