Easy Apple Crisp Recipe Video
Apple crisp is a delicious and easy-to-make dessert that is perfect for fall. This recipe video shows you how to make a simple and delicious apple crisp that everyone will love.
Why Make Apple Crisp?
There are many reasons to make apple crisp. Here are a few of the benefits:
- It’s a delicious and easy-to-make dessert.
- It’s perfect for fall when apples are in season.
- It can be made as a dessert or a snack.
- It can be served warm or cold.
How to Make Apple Crisp
To make apple crisp, you will need the following ingredients:
- 4 cups of apples, peeled and sliced
- 1 cup of sugar
- 1/2 cup of flour
- 1/4 cup of brown sugar
- 1/4 cup of butter, melted
- 1 teaspoon of cinnamon
- 1/4 teaspoon of nutmeg
To make the crisp, first preheat your oven to 375 degrees Fahrenheit. Then, in a large bowl, combine the apples, sugar, flour, brown sugar, butter, cinnamon, and nutmeg. Stir until well combined. Pour the mixture into a greased 9×13 inch baking dish. In a separate bowl, combine the oats, flour, brown sugar, butter, and cinnamon. Stir until well combined. Sprinkle the oat mixture over the apple mixture. Bake for 30-35 minutes, or until the topping is golden brown and the apples are tender.
When to Make Apple Crisp
Apple crisp is best when made in the fall when apples are in season. However, you can make it any time of year. It can be made as a dessert or a snack. It can be served warm or cold.
Where to Make Apple Crisp
Apple crisp can be made at home or in a campfire. It can be made in a large batch or in individual servings.
Tips for Making Apple Crisp
- Use fresh, ripe apples for the best flavor.
- Toss the apples with a little lemon juice to prevent them from browning.
- Sprinkle the crisp with a little sugar before baking to create a delicious, crunchy topping.
Recommendations for Serving Apple Crisp
- Serve apple crisp with a scoop of vanilla ice cream or whipped cream.
- Enjoy!
Conclusion
This easy apple crisp recipe video is the perfect way to enjoy a delicious and autumnal dessert. With its simple ingredients and easy-to-follow steps, this recipe is perfect for beginners or anyone who doesn’t have a lot of time to cook. So what are you waiting for? Give this recipe a try today!
FAQ
Q: What are the different types of apple crisp?
There are many different types of apple crisp, but some of the most popular include:
- Traditional apple crisp
- Oatmeal apple crisp
- Cinnamon apple crisp
- Pecan apple crisp
- Brown sugar apple crisp
Q: What are the best apples to use for apple crisp?
The best apples to use for apple crisp are those that are firm and tart, such as Granny Smith, Fuji, or Honeycrisp.
Q: How long does it take to make apple crisp?
Apple crisp takes about 30-45 minutes to make, depending on the recipe.
Q
easy apple crisp recipe video
3 Granny Smith apples, peeled, cored, and thinly sliced
1/2 cup packed light brown sugar
1/4 cup all-purpose flour
1/4 cup granulated sugar
1/4 teaspoon ground cinnamon
1/8 teaspoon ground nutmeg
1/4 teaspoon salt
1/4 cup (1/2 stick) unsalted butter, melted
1/4 cup all-purpose flour
1/4 cup old-fashioned rolled oats
1/4 cup chopped pecans
1/4 cup packed light brown sugar
1/4 teaspoon ground cinnamon
2 pounds apples, peeled, cored, and sliced
1/2 cup all-purpose flour
1/2 cup packed light brown sugar
1/2 cup granulated sugar
1/4 teaspoon ground cinnamon
1/4 teaspoon ground nutmeg
1/4 teaspoon salt
1/4 cup (1/2 stick) unsalted butter, melted
1/4 cup chopped pecans
Calories: 350kcal
3 medium baking apples peeled, cored and sliced
1 cup old-fashioned rolled oats
1/2 cup all-purpose flour
1/2 cup packed light brown sugar
1/4 teaspoon ground cinnamon
1/4 teaspoon ground nutmeg
1/4 teaspoon salt
1/2 cup (1 stick) unsalted butter, melted
1/4 cup ice water
1 cup all-purpose flour
3 medium apples
About 45 minutes