Easy Apple Crisp Recipe Without Flour



Easy Apple Crisp Recipe Without Flour

Easy Apple Crisp Recipe Without Flour

Apple crisp is a classic American dessert that is made with apples, a crisp topping, and a sweet glaze. While traditional apple crisp recipes often call for flour, this easy recipe is made without flour for a gluten-free and healthier option.

Why Make an Easy Apple Crisp Recipe Without Flour?

There are a few reasons why you might want to make an easy apple crisp recipe without flour.

  • Flour is a common ingredient in apple crisp recipes, but it can be difficult to digest for some people.
  • Flourless apple crisp recipes are also lower in calories and carbs than traditional recipes.

How to Make an Easy Apple Crisp Recipe Without Flour

To make an easy apple crisp recipe without flour, you will need the following ingredients:

  • 6 cups of apples, peeled and sliced
  • 1 cup of gluten-free flour substitute
  • 1/2 cup of brown sugar
  • 1/4 cup of butter, melted
  • 1/4 cup of milk
  • 1 teaspoon of cinnamon
  • 1/4 teaspoon of nutmeg

To make the crisp, simply combine the apples, flour substitute, brown sugar, butter, milk, cinnamon, and nutmeg in a large bowl. Pour the mixture into a greased 9×13 inch baking dish.

To make the glaze, simply combine the powdered sugar, milk, and vanilla extract in a small bowl. Drizzle the glaze over the crisp.

Bake the crisp in a preheated 375 degree F oven for 30-35 minutes, or until the apples are tender and the topping is golden brown.

When to Make an Easy Apple Crisp Recipe Without Flour

This easy apple crisp recipe without flour is perfect for a quick and easy dessert any time of year. It is also a great option for people who are gluten-free or lactose-free.

Where to Make an Easy Apple Crisp Recipe Without Flour

This recipe can be made at home or in a commercial kitchen. It is also a great option for potlucks or parties.

Tips for Making an Easy Apple Crisp Recipe Without Flour

  • To make the crisp even more flavorful, add some spices, such as cinnamon, nutmeg, or ginger.
  • You can also add some nuts or dried fruit to the crisp for a crunchy and flavorful addition.
  • If you don’t have any gluten-free flour substitute on hand, you can use a mixture of almond flour and oat flour.
  • You can also use a non-dairy milk, such as almond milk or soy milk, in place of the heavy cream.

Recommendation

If you are looking for a delicious and easy apple crisp recipe without flour, this is the perfect recipe for you! It is sure to please everyone at your next gathering.

Conclusion

An easy apple crisp recipe without flour is a delicious and healthy dessert that is perfect for any occasion. It is also a great option for people who are gluten-free or lactose-free.

easy apple crisp recipe oats no flour

Oats

Toss the oats in melted butter until they are evenly coated.

– 4 cups of peeled and sliced apples
– 1/2 cup of old-fashioned oats
– 1/2 cup of all-purpose flour
– 1/2 cup of packed light brown sugar
– 1/4 cup of butter, melted
– 1 teaspoon of ground cinnamon
– 1/4 teaspoon of salt

Old-fashioned rolled oats are best for this recipe.

Yes, you can use gluten-free oats in this recipe. Just make sure that the oats you use are certified gluten-free.

Calories: 260kcal

Yes, you can use quick oats instead of old-fashioned oats in this recipe. The quick oats will cook more quickly, so you may need to reduce the baking time by a few minutes.

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