Easy Apple Crumble Recipe South African
This article will provide you with a simple and delicious recipe for apple crumble that is perfect for a quick and easy dessert.
Ingredients
- 4 cups of peeled and diced apples
- 1 cup of sugar
- 1/2 cup of flour
- 1/4 cup of brown sugar
- 1/4 cup of butter
- 1 teaspoon of cinnamon
- 1/2 teaspoon of nutmeg
Instructions
- Preheat oven to 375 degrees F (190 degrees C).
- In a large bowl, combine the apples, sugar, flour, brown sugar, butter, cinnamon, and nutmeg.
- Pour the mixture into a 9×13 inch baking dish.
- In a separate bowl, combine the oats, flour, brown sugar, and butter.
- Sprinkle the crumble mixture over the apple mixture.
- Bake for 30-35 minutes, or until the crumble is golden brown and the apples are bubbling.
- Serve warm with vanilla ice cream.
FAQ
Q: Why should make this recipe?
A: This recipe is perfect for a quick and easy dessert. It is made with simple ingredients that you probably already have on hand. It is also very versatile, so you can easily customize it to your liking.
Q: What are some of the benefits of this recipe?
A: This recipe is a great way to use up any leftover apples. It is also a delicious and healthy dessert option. It is made with whole grains, fruits, and nuts, so it is a good source of fiber, vitamins, and minerals.
Q: What are some tips for making this recipe?
A: Here are a few tips for making this recipe:
- Use fresh, ripe apples for the best flavor.
- Be sure to mix the apples and crumble mixture together well before baking.
- Bake the crumble until the apples are bubbling and the crumble is golden brown.
- Serve warm with vanilla ice cream.
Pros
- Easy to make
- Uses simple ingredients
- Versatile
- Healthy
Tips
- Use fresh, ripe apples for the best flavor.
- Be sure to mix the apples and crumble mixture together well before baking.
- Bake the crumble until the apples are bubbling and the crumble is golden brown.
- Serve warm with vanilla ice cream.
Summary
This easy apple crumble recipe is perfect for a quick and easy dessert. It is made with simple ingredients that you probably already have on hand. It is also a delicious and healthy dessert option.
easy apple crumble recipe south african
2 pounds apples, peeled, cored, and sliced
1/2 cup sugar
1 teaspoon ground cinnamon
1/4 teaspoon ground nutmeg
1/4 teaspoon salt
1/4 cup all-purpose flour
1/4 cup butter, cold and diced
1/4 cup rolled oats
1/4 cup chopped pecans
1. Use fresh, ripe apples.
2. Peel and core the apples, then cut them into 1-inch pieces.
3. Toss the apples with a little sugar and cinnamon.
4. Pour the apples into a baking dish.
5. Top the apples with a mixture of flour, sugar, butter, and oats.
6. Bake the crumble at 350 degrees F for 30-40 minutes, or until the apples are tender and the crumble is golden brown.
Add some oats and nuts to the crumble topping.
2 cups all-purpose flour
1 cup sugar
1 teaspoon baking powder
1/2 teaspoon salt
1 cup (2 sticks) unsalted butter, cold and cut into small pieces
2 large Granny Smith apples, peeled, cored, and thinly sliced
1/2 cup packed light brown sugar
1 teaspoon ground cinnamon
1/4 teaspoon ground nutmeg
1/4 cup heavy cream
1 tablespoon milk
1 cup of brown sugar
30 minutes
180 degrees Celsius (350 degrees Fahrenheit)