Easy Apple Crumble Recipe with Oats UK
This article will provide you with an easy and delicious apple crumble recipe that is perfect for a winter dessert.
What
This recipe is for an easy apple crumble made with oats. It is a healthier alternative to traditional apple crumble, as it uses oats instead of white flour.
Ingredients
- 3 pounds apples, peeled and sliced
- 1 cup old-fashioned oats
- 1 cup brown sugar
- 1/2 cup all-purpose flour
- 1/4 cup butter, cold and cubed
- 1 teaspoon cinnamon
- 1/2 teaspoon nutmeg
- 1/4 teaspoon salt
Instructions
- Preheat oven to 375 degrees F (190 degrees C).
- In a large bowl, combine the apples, oats, brown sugar, flour, butter, cinnamon, nutmeg, and salt.
- Pour the apple mixture into a 9×13 inch baking dish.
- Bake for 35-40 minutes, or until the apples are tender and the crumble is golden brown.
Why
There are many reasons why you should make this easy apple crumble recipe. Here are a few of them:
- It’s easy to make.
- It uses simple ingredients that you are likely to have on hand.
- It’s healthier than traditional apple crumble because it uses oats instead of white flour.
- It’s delicious.
When
This recipe is perfect for a winter dessert. It can also be enjoyed as a snack or breakfast.
Where
This recipe can be made at home or in a commercial kitchen.
Tips
- For a crispier crumble, bake the crumble for a few minutes longer.
- For a softer crumble, bake the crumble for a few minutes less.
- Add your favorite toppings to the crumble, such as nuts, seeds, or chocolate chips.
Recommendation
This recipe is a great way to use up any leftover apples. It is also a great way to impress your guests with a delicious and easy-to-make dessert.
Conclusion
This article has provided you with an easy and delicious apple crumble recipe that is perfect for a winter dessert. This recipe is simple to follow and uses ingredients that you are likely to have in your kitchen already. It is also healthier than traditional apple crumble because it uses oats instead of white flour.
FAQ
Q: Can use other types of apples in this recipe?
A: Yes, you can use other types of apples in this recipe. Some good options include Fuji apples, Gala apples, and Honeycrisp apples.
Q: Can use gluten-free oats in this recipe?
A: Yes, you can use gluten-free oats in this recipe. Just make sure to check the label to make sure that the oats are certified gluten-free.
Q: Can make this recipe ahead of time?
A: Yes, you can make this recipe ahead of time. Just assemble the crumble and then store it in the refrigerator for up to 24 hours before baking.
Q: Can freeze this recipe?
A: Yes, you can freeze this recipe. Just assemble the crumble and then store it in the freezer for up to 3 months. When you are ready to bake it,
easy apple crumble recipe with oats uk
Ingredients:
3 large apples, peeled, cored and chopped
1 cup of rolled oats
1/2 cup of all-purpose flour
1/4 cup of brown sugar
1/4 cup of butter, melted
1 teaspoon of ground cinnamon
1/2 teaspoon of ground nutmeg
1/4 teaspoon of salt
Yes, you can use self raising flour instead of plain flour in this recipe. Just be sure to omit the baking powder and salt from the recipe.
Rolled oats are the best choice for apple crumble. They are slightly chewier than quick oats, which will give your crumble a more textured crust.
You can use breadcrumbs, crushed cornflakes, or crushed nuts in place of oats.
Old fashioned rolled oats are the best type of oats to use for apple crumble. They have a chewy texture that complements the apples and the crumble topping.
1 cup all-purpose flour