Easy Apple Crumble Recipe without Oats
This article will provide you with an easy and delicious apple crumble recipe that does not require oats.
Why Make an Apple Crumble without Oats?
There are many reasons why you might want to make an apple crumble without oats.
- You don’t have any oats on hand.
- You don’t like the taste of oats in your crumble.
- You’re gluten-free and can’t eat oats.
How to Make an Apple Crumble without Oats
To make an apple crumble without oats, you will need the following ingredients:
- 6 large apples, peeled and sliced
- 1 cup of sugar
- 1/2 cup of brown sugar
- 1 teaspoon of cinnamon
- 1/4 teaspoon of nutmeg
- 1/4 cup of butter, melted
- 1 cup of graham cracker crumbs
To make the crumble, combine the graham cracker crumbs, melted butter, brown sugar, and cinnamon in a bowl. Set aside.
To make the filling, combine the apples, sugar, cinnamon, and nutmeg in a large bowl. Pour the filling into a 9×13 inch baking dish. Sprinkle the crumble mixture over the top.
Bake the crumble in a preheated 350 degree F oven for 30-35 minutes, or until the apples are tender and the crumble is golden brown.
When to Make an Apple Crumble without Oats
This apple crumble recipe is perfect for a quick and easy dessert. It can be made ahead of time and stored in the refrigerator or freezer. It is also a great option for potlucks or parties.
Where to Make an Apple Crumble without Oats
This recipe can be made at home in a standard oven. It can also be made in a slow cooker or crockpot.
Tips for Making an Apple Crumble without Oats
- For a crispier crumble, bake the crumble for a few minutes longer.
- For a softer crumble, bake the crumble for a few minutes less.
- Feel free to add your own mix-ins to the crumble, such as chocolate chips, nuts, or dried fruit.
Recommendation
This easy apple crumble recipe is a delicious and versatile dessert that everyone will love. It is perfect for a quick and easy dessert, or for a special occasion.
Conclusion
hope you enjoy this easy apple crumble recipe!
easy apple crumble recipe no oats
2 pounds apples, peeled, cored, and thinly sliced
1/2 cup granulated sugar
1/4 cup packed light brown sugar
1 teaspoon ground cinnamon
1/4 teaspoon ground nutmeg
1/4 teaspoon salt
1/4 cup all-purpose flour
1/4 cup cold unsalted butter, cut into small pieces
1 tablespoon ice water
Use a fork to lightly coat the apples with the crumble topping before baking.
Yes, you can use graham crackers instead of oats in this recipe. Simply crush 12 graham crackers into crumbs and use them in place of the oats.
You can use breadcrumbs, crushed cornflakes, or even crushed up pretzels in place of oats in apple crumble.
Yes, you can use graham crackers instead of oats in this recipe.
– 3 large apples, peeled, cored, and thinly sliced
– 1 cup sugar
– 1/2 cup packed light brown sugar
– 1 teaspoon ground cinnamon
– 1/4 teaspoon ground nutmeg
– 1/4 teaspoon salt
– 1 tablespoon all-purpose flour
– 1/4 cup (1/2 stick) unsalted butter, melted
– 1 cup rolled oats
– 6 apples, peeled, cored and sliced
– 1 cup of sugar
– 1 teaspoon of cinnamon
– 1/4 cup of flour
– 1/4 cup of butter, melted