Easy Apple Fritter Cake Recipe

This article will provide you with a simple and delicious recipe for apple fritter cake. This cake is perfect for a special occasion or for a weekend brunch.

Ingredients

• 2 cups all-purpose flour
• 1 teaspoon baking powder
• 1 teaspoon baking soda
• 1/2 teaspoon salt
• 1 cup granulated sugar
• 1/2 cup packed light brown sugar
• 1/2 cup unsalted butter, softened
• 1 egg
• 1 teaspoon vanilla extract
• 1 cup applesauce
• 1 cup chopped apples

Instructions

1. Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 9×13 inch baking pan.
2. In a large bowl, whisk together the flour, baking powder, baking soda, and salt.
3. In a separate bowl, cream together the butter and granulated sugar until light and fluffy. Beat in the brown sugar until well combined.
4. Beat in the egg and vanilla extract. Stir in the applesauce and chopped apples.
5. Add the dry ingredients to the wet ingredients and mix until just combined. Do not overmix.
6. Pour the batter into the prepared baking pan and bake for 30-35 minutes, or until a toothpick inserted into the center comes out clean.
7. Let cool completely before frosting.

Frosting

• 1 cup powdered sugar
• 1/4 cup milk
• 1 teaspoon vanilla extract

1. In a medium bowl, whisk together the powdered sugar, milk, and vanilla extract until smooth.
2. Spread the frosting over the cooled cake.

FAQ

Q: What can use instead of applesauce?

You can use 1 cup of mashed bananas or 1 cup of apple butter in place of the applesauce.

Q: Can make this cake ahead of time?

Yes, you can make the cake ahead of time and store it in an airtight container at room temperature for up to 3 days or in the refrigerator for up to 5 days.

Q: Can freeze this cake?

Yes, you can freeze the cake for up to 3 months. To freeze the cake, wrap it tightly in plastic wrap and then place it in a freezer-safe container. Thaw the cake overnight in the refrigerator before serving.

Q: What are some other ways to serve this cake?

You can serve this cake with a cup of coffee or tea, or you can enjoy it as a dessert with a scoop of vanilla ice cream.

Pros

• Easy to make
• Delicious
• Perfect for a special occasion or a weekend brunch

Tips

• To make the cake even more delicious, add a cinnamon streusel topping.
• For a healthier option, use whole wheat flour and applesauce.
• If you don’t have any apples on hand, you can use pears or peaches instead.

Summary

This easy apple fritter cake is the perfect dessert for any occasion. It is moist, flavorful, and easy to make. Be sure to give it a try soon!