Easy Apple Pie Baking Recipes

Learn how to make the best apple pie with these easy baking recipes. With step-by-step instructions and photos, you’ll be able to bake a delicious apple pie in no time.

Why Make Apple Pie?

There are many reasons to make apple pie. Here are a few of the benefits:

• Apple pie is a delicious and comforting dessert.
• It’s a great way to use up fresh apples.
• Apple pie is a classic dessert that everyone loves.

How to Make Apple Pie

To make apple pie, you will need the following ingredients:

• 1 cup all-purpose flour
• 1 teaspoon sugar
• 1/2 teaspoon salt
• 1/2 cup (1 stick) cold unsalted butter, cut into small pieces
• 1/4 cup ice water
• 3 pounds apples, peeled, cored, and sliced
• 1/2 cup sugar
• 1 tablespoon cornstarch
• 1/4 teaspoon ground cinnamon
• 1/4 teaspoon ground nutmeg
• 1/4 teaspoon salt
• 1 tablespoon lemon juice
• 1/2 cup (1 stick) cold unsalted butter, cut into small pieces

To make the pie crust, combine the flour, sugar, and salt in a large bowl. Cut in the butter until the mixture resembles coarse crumbs. Add the ice water and mix until the dough just comes together. Form the dough into a ball, wrap it in plastic wrap, and refrigerate for at least 30 minutes.

To make the filling, combine the apples, sugar, cornstarch, cinnamon, nutmeg, salt, and lemon juice in a large bowl. Toss to coat the apples evenly. Set aside.

Preheat the oven to 400 degrees Fahrenheit.

On a lightly floured surface, roll out the dough to a 12-inch circle. Transfer the dough to a 9-inch pie plate and trim the edges. Pour the apple filling into the pie crust. Dot the filling with the butter. Fold the edges of the dough over the filling and crimp to seal.

Bake the pie for 45-50 minutes, or until the crust is golden brown and the filling is bubbling. Let the pie cool completely before serving.

FAQ

What are some tips for making apple pie?

• Use a tart, firm apple for the best flavor.
• Don’t overfill the pie crust.
• Bake the pie until the filling is bubbling and the crust is golden brown.
• Let the pie cool completely before serving.

What are some common mistakes people make when making apple pie?

• Using a soft, mushy apple.
• Overfilling the pie crust.
• Not baking the pie long enough.
• Not letting the pie cool completely before serving.

Pros of Making Apple Pie

• Apple pie is a delicious and comforting dessert.
• It’s a great way to use up fresh apples.
• Apple pie is a classic dessert that everyone loves.
• It’s easy to make and doesn’t require a lot of ingredients.
• Apple pie can be enjoyed for breakfast, dessert, or a snack.

Tips for Making Apple Pie

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