Easy Apple Pie Recipe Australia

Learn how to make an easy apple pie recipe that is perfect for any occasion. This recipe is simple to follow and produces a delicious pie that everyone will love.

What

This recipe is for an easy apple pie that is perfect for any occasion. It is simple to follow and produces a delicious pie that everyone will love.

Ingredients

For the pie crust:

* 3 cups all-purpose flour
* 1 teaspoon salt
* 1 cup unsalted butter, chilled and cut into small pieces
* 1/2 cup ice water

For the apple filling:

* 6 cups peeled and thinly sliced apples
* 1 cup sugar
* 1 teaspoon ground cinnamon
* 1/2 teaspoon ground nutmeg
* 1/4 teaspoon salt
* 1 tablespoon cornstarch
* 1/4 cup water

How

To make the pie crust, combine the flour, salt, and butter in a food processor. Pulse until the mixture resembles coarse crumbs. Add the ice water and pulse until the dough just comes together. Form the dough into a ball, wrap it in plastic wrap, and refrigerate for at least 30 minutes.

Preheat the oven to 375 degrees F (190 degrees C).

Roll out the dough and place it in a 9-inch pie plate. Trim the edges and crimp. Pour the apple filling into the pie crust.

In a small bowl, combine the sugar, cinnamon, nutmeg, and salt. Sprinkle the mixture over the apple filling.

In a separate bowl, whisk together the cornstarch and water until smooth. Pour the mixture over the apple filling.

Bake the pie for 45-50 minutes, or until the crust is golden brown and the filling is bubbling. Let the pie cool completely before serving.

When

This pie is best served warm with a scoop of vanilla ice cream.

Where

This pie is perfect for any occasion, but it is especially delicious served at a fall gathering or Thanksgiving dinner.

Tips

* To make the pie crust easier to roll out, chill it for at least 30 minutes before using.
* If you don’t have a food processor, you can make the pie crust by hand. Simply combine the flour, salt, and butter in a large bowl. Use your fingers to work the butter into the flour until the mixture resembles coarse crumbs. Add the ice water and mix until the dough just comes together.
* To prevent the crust from getting soggy, be sure to let the pie cool completely before serving.

Recommendation

If you love apple pie, be sure to try this easy recipe. It is sure to become a new family favorite.

Conclusion

This easy apple pie recipe is perfect for any occasion. It is simple to follow and produces a delicious pie that everyone will love. So what are you waiting for? Give it a try today!

FAQ

Q: What are the ingredients for the pie crust?

A: The ingredients for the pie crust are 3 cups all-purpose flour, 1 teaspoon salt, 1 cup unsalted butter, chilled and cut into small pieces, and 1/2 cup ice water.

Q: What are the ingredients for the apple filling?

A: The ingredients for the apple filling are 6 cups peeled and thinly sliced apples, 1 cup sugar, 1 teaspoon ground cinnamon, 1/2 teaspoon ground nutmeg, 1/4 teaspoon salt, 1 tablespoon cornstarch, and 1/4 cup water.

Q: How long does it take to make this pie?

A: This pie takes about 1 hour to make, including prep time and baking time.

Q: What temperature should bake the pie at?

A: You should bake the pie at 375 degrees F