Easy Apple Pie Recipe Printable

Looking for an easy and delicious apple pie recipe? This easy apple pie recipe printable is perfect for beginners! With just a few simple ingredients, you can make a delicious homemade apple pie that everyone will love.

Why Use an Easy Apple Pie Recipe Printable?

There are many reasons why you might want to use an easy apple pie recipe printable. Here are a few of the benefits:

• It’s easy to follow.
• It includes all the necessary ingredients.
• It provides step-by-step instructions.
• It’s perfect for beginners.

How to Make an Easy Apple Pie

To make an easy apple pie, you will need the following ingredients:

• 2 cups all-purpose flour
• 1 teaspoon sugar
• 1/2 teaspoon salt
• 1 cup (2 sticks) unsalted butter, cold and cut into small pieces
• 1/2 cup ice water
• 6 cups peeled and sliced apples
• 1 cup sugar
• 1 teaspoon cinnamon
• 1/2 teaspoon nutmeg
• 1/4 teaspoon salt
• 1 tablespoon cornstarch
• 1 tablespoon cold water

To make the pie crust, combine the flour, sugar, and salt in a large bowl. Add the butter and use your fingers to work it into the flour mixture until it resembles coarse crumbs. Add the ice water and mix until the dough just comes together. Form the dough into a ball, wrap it in plastic wrap, and refrigerate for at least 30 minutes.

To make the filling, combine the apples, sugar, cinnamon, nutmeg, salt, cornstarch, and cold water in a large bowl. Toss to coat the apples evenly.

Preheat the oven to 400 degrees Fahrenheit. Roll out the dough and line a 9-inch pie plate with it. Pour the apple filling into the pie crust. Fold the edges of the dough over the filling and crimp to seal. Brush the top of the pie with milk and sprinkle with sugar.

Bake the pie for 45-50 minutes, or until the crust is golden brown and the filling is bubbling. Let the pie cool completely before slicing and serving.

FAQ

• Q: What kind of apples should use for this recipe?
• A: You can use any type of apples for this recipe, but recommend using a variety that is tart and crisp. Some good choices include Granny Smith apples, Honeycrisp apples, and Pink Lady apples.
• Q: Can make this recipe ahead of time?
• A: Yes, you can make this recipe ahead of time and freeze it. To freeze the pie, bake it according to the recipe and then let it cool completely. Wrap the pie tightly in plastic wrap and then foil. Freeze the pie for up to 3 months. To thaw the pie, let it sit at room temperature for several hours or overnight.
• Q: How long will this pie last?
• This pie will last for up to 3 days at room temperature or up to 1 week in the refrigerator.
• Q: Can make this pie without a pie crust?
• Yes, you can make this pie without a pie crust. To do this, simply omit the pie crust and bake the apple filling in a greased 9-inch baking dish.

Pros of Using an Easy Apple Pie Recipe Printable

• Easy to follow.
• Includes all the necessary ingredients.
• Provides step-by-step instructions.
• Perfect for beginners.

Tips for Making an Easy Apple Pie