Easy Apple Pie Recipe with Pillsbury

Learn how to make an easy apple pie with Pillsbury crescent rolls. This recipe is perfect for a quick and delicious dessert.

Why

You don’t have a lot of time to make a pie.

You don’t have a lot of experience baking.

You want a pie that is easy to make.

How

Ingredients

• 1 can of Pillsbury crescent rolls
• 3 cups of peeled and sliced apples
• 1 cup of sugar
• 1/2 cup of brown sugar
• 1 teaspoon of cinnamon
• 1/4 teaspoon of nutmeg
• 1/4 teaspoon of salt
• 1/4 cup of melted butter

Instructions

1. Preheat oven to 375 degrees F (190 degrees C).
2. In a large bowl, combine the apples, sugar, brown sugar, cinnamon, nutmeg, and salt.
3. Unroll the crescent rolls and cut each roll into 4 triangles.
4. Place the triangles in a greased 9×13 inch baking dish, overlapping them slightly.
5. Pour the apple mixture over the crescent rolls.
6. Brush the tops of the crescent rolls with melted butter.
7. Bake in the preheated oven for 25-30 minutes, or until the crescent rolls are golden brown and the apples are bubbling.

When

This pie is best served warm.

It can be made ahead of time and reheated before serving.

Where

This pie is perfect for a family dinner or a potluck.

It can also be enjoyed as a dessert after a special meal.

Tips

• To make the pie even easier, you can use pre-sliced apples.
• If you don’t have any crescent rolls, you can use another type of pie crust.
• You can also add other ingredients to the pie, such as nuts, raisins, or chocolate chips.

Recommendation

This pie is a delicious and easy way to enjoy apples. It is sure to be a hit with your family and friends.

Conclusion

Easy Apple Pie with Pillsbury is a delicious and easy-to-make dessert that is perfect for any occasion. With just a few simple ingredients, you can create a pie that is sure to please everyone.