Easy Apple Pie Recipe with Ready-Made Crust

Apple pie is a classic American dessert that is loved by people of all ages. It is a simple and delicious dessert that can be made with just a few ingredients. This recipe for easy apple pie with ready-made crust is perfect for busy cooks who want to enjoy a delicious homemade dessert without spending a lot of time in the kitchen.

Why Make This Recipe?

• You don’t have time to make your own pie crust.
• You don’t have the skills to make a pie crust.
• You want a quick and easy dessert recipe.

How to Make This Recipe

1. Preheat oven to 425 degrees F (220 degrees C).
2. In a large bowl, combine the apples, sugar, flour, cinnamon, nutmeg, and salt. Stir until well combined.
3. Pour the apple mixture into a 9-inch pie plate that has been lined with a ready-made pie crust.
4. Top the apple filling with the second pie crust. Fold the edges of the two crusts together and crimp to seal.
5. Cut several slits in the top of the pie crust to allow steam to escape.
6. Bake the pie for 35-40 minutes, or until the crust is golden brown and the filling is bubbling.
7. Let the pie cool for at least 1 hour before serving.

When to Serve This Recipe

This recipe is perfect for any occasion. It is great for a special occasion, or for a simple weeknight dessert.

Where to Serve This Recipe

This recipe can be made at home in your own kitchen.

Tips

• For a crispier crust, bake the pie for a few minutes longer.
• For a sweeter pie, add more sugar to the filling.
• For a more flavorful pie, add spices such as cinnamon, nutmeg, or cloves to the filling.

Recommendation

This recipe is a great way to enjoy a delicious apple pie without all the work. It is sure to be a hit with your family and friends.

Conclusion

This easy apple pie recipe with ready-made crust is the perfect way to enjoy a delicious homemade dessert without spending a lot of time in the kitchen. It is sure to be a hit with your family and friends.

FAQ

Q: Can use a different type of pie crust?

A: Yes, you can use any type of pie crust that you like. If you are using a homemade pie crust, be sure to blind bake it before filling it with the apple mixture.

Q: Can use a different type of apple?

A: Yes, you can use any type of apple that you like. However, some apples are better suited for baking than others. For example, Granny Smith apples are a good choice for baking because they are tart and firm.

Q: How long will this pie last?

This pie will last for up to 3 days in the refrigerator.

Q: Can freeze this pie?

Yes, you can freeze this pie. To freeze the pie, let it cool completely before wrapping it tightly in plastic wrap and foil. Freeze the pie for up to 3 months. To thaw the pie, let it thaw in the refrigerator overnight.

Pros of This Recipe

• Easy to make
• Quick and simple
• Delicious

Tips for Making This Recipe

• Use a sharp knife to cut the apples into thin slices.
• Be sure to preheat the