Easy Apple Pie Sponge Recipe
This article will teach you how to make an easy apple pie sponge recipe.
Why Make an Easy Apple Pie Sponge Recipe?
- You don’t have a lot of time to bake a pie.
- You don’t have a lot of experience baking.
- You don’t have all the ingredients for a traditional apple pie.
How to Make an Easy Apple Pie Sponge Recipe
- Preheat your oven to 350 degrees Fahrenheit.
- In a large bowl, combine the flour, sugar, baking powder, and salt.
- In a separate bowl, whisk together the milk, eggs, and vanilla extract.
- Add the wet ingredients to the dry ingredients and stir until just combined. Do not overmix.
- Pour the batter into a greased 9-inch pie plate.
- Top the pie with the apple pie filling.
- Bake the pie for 45-50 minutes, or until the crust is golden brown and the filling is bubbling.
- Let the pie cool completely before serving.
When to Make an Easy Apple Pie Sponge Recipe
- This recipe is perfect for a quick and easy dessert.
- It can be made ahead of time and stored in the refrigerator or freezer.
- It is a great recipe for beginners or those who don’t have a lot of time to bake.
Where to Make an Easy Apple Pie Sponge Recipe
- This recipe can be made at home in a standard oven or microwave.
- It can also be made in a camping or tailgating setting.
Tips for Making an Easy Apple Pie Sponge Recipe
- For a crispier crust, bake the pie for a few minutes longer.
- For a sweeter pie, add more sugar to the filling.
- For a more flavorful pie, add spices such as cinnamon, nutmeg, or cloves to the filling.
Recommendation
- This recipe is a great way to enjoy a delicious apple pie without all the hassle.
- It is sure to be a hit with your family and friends.
Conclusion
Thank you for reading this article. hope you enjoy making this easy apple pie sponge recipe.
easy apple pie sponge recipe
Apples
Apples, sugar, cinnamon, and nutmeg.
The filling for an easy apple pie sponge recipe is made with apples, sugar, cinnamon, and nutmeg.
A 9-inch pie plate
2 cups all-purpose flour
1 teaspoon baking powder
1/2 teaspoon salt
1 cup (2 sticks) unsalted butter, chilled and cut into small pieces
1 cup sugar
1 large egg
1 teaspoon vanilla extract
3 cups peeled and thinly sliced apples
A mixture of apple pie filling, sugar, flour, and butter.
1 1/2 cups all-purpose flour
1 teaspoon baking powder
1/2 teaspoon salt
1/2 cup (1 stick) unsalted butter, cold and cut into small pieces
1/2 cup granulated sugar
1/2 cup packed light brown sugar
1 large egg
1 teaspoon vanilla extract
2 cups peeled and thinly sliced apples