Easy Apple Yogurt Cake
Apple yogurt cake is a delicious and healthy treat that is perfect for any occasion. It is made with simple ingredients that are easy to find, and it is a great way to use up any leftover apples. This recipe is also gluten-free and dairy-free, making it a great option for those with dietary restrictions.
Why Make Easy Apple Yogurt Cake?
- It is a delicious and healthy treat.
- It is made with simple ingredients that are easy to find.
- It is a great way to use up any leftover apples.
- This recipe is also gluten-free and dairy-free.
- It is a quick and easy dessert recipe.
How to Make Easy Apple Yogurt Cake
- Preheat oven to 350 degrees F (175 degrees C). Grease and flour an 8-inch round baking pan.
- In a large bowl, combine the flour, sugar, baking powder, baking soda, and salt.
- In a medium bowl, whisk together the yogurt, oil, eggs, and vanilla extract.
- Add the wet ingredients to the dry ingredients and mix until just combined. Fold in the apples.
- Pour the batter into the prepared pan and bake for 30-35 minutes, or until a toothpick inserted into the center comes out clean.
- Let cool completely before frosting.
When to Serve Easy Apple Yogurt Cake
This cake is best served fresh, but it can also be stored in an airtight container at room temperature for up to 3 days.
Where to Serve Easy Apple Yogurt Cake
This cake is perfect for any occasion, but it is especially delicious served with a cup of tea or coffee.
Tips for Making Easy Apple Yogurt Cake
- If you don’t have any apple cider vinegar on hand, you can substitute 1 teaspoon of lemon juice for the vinegar.
- You can also add other fruit to this cake, such as blueberries, raspberries, or strawberries.
- For a gluten-free version of this cake, use gluten-free flour.
- For a dairy-free version of this cake, use soy or almond milk.
Recommendation
This easy apple yogurt cake is a delicious and healthy treat that is perfect for any occasion. It is sure to be a hit with your family and friends!
Conclusion
hope you enjoy this easy apple yogurt cake recipe! It is a delicious and healthy treat that is perfect for any occasion. Be sure to let me know how it turns out in the comments below.
easy apple yogurt cake recipe
1 cup all-purpose flour
3 cups all-purpose flour
1 teaspoon baking soda
1 teaspoon salt
1 cup (2 sticks) unsalted butter, at room temperature
3/4 cup granulated sugar
3/4 cup packed light brown sugar
3 large eggs
1 teaspoon vanilla extract
1 cup plain yogurt
1 1/2 cups peeled and grated apples
2 cups all-purpose flour
A 9×13 inch baking pan
30 minutes
30 minutes
– Use a light, fluffy yogurt.
– Don’t overmix the batter.
– Bake the cake until a toothpick inserted into the center comes out clean.
– Let the cake cool completely before frosting it.