Easy Asparagus Recipe Skillet
Asparagus is a delicious and nutritious vegetable that can be cooked in a variety of ways. One of the easiest and most flavorful ways to cook asparagus is to saute it in a skillet. This recipe is simple to follow and produces perfectly cooked asparagus that is sure to please everyone.
Ingredients
- 1 pound asparagus, trimmed
- 2 tablespoons olive oil
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
Instructions
- Heat the olive oil in a large skillet over medium heat.
- Add the asparagus to the skillet and cook for 5-7 minutes, or until tender-crisp.
- Season with salt and pepper to taste.
- Serve immediately.
Benefits of Eating Asparagus
Asparagus is a healthy vegetable that is packed with nutrients. It is a good source of vitamins A, C, E, and K, as well as folate, iron, and potassium. Asparagus also contains antioxidants, which can help protect cells from damage.
Eating asparagus has been linked to a number of health benefits, including:
* Improved digestion
* Reduced inflammation
* Lowered cholesterol levels
* Increased blood flow
* Reduced risk of cancer
* Improved bone health
* Boosted immunity
When to Make Easy Asparagus Recipe Skillet
Asparagus is a versatile vegetable that can be enjoyed at any time of year. However, it is especially delicious in the spring when it is in season.
Asparagus is also a great side dish for any meal. It pairs well with grilled meats, fish, and poultry.
Where to Find Easy Asparagus Recipe Skillet
Asparagus is a popular vegetable that is available at most grocery stores. It is also often sold at farmers markets and specialty stores.
Asparagus is typically sold in bunches. The spears should be firm and green, with no signs of wilting.
Tips for Making Easy Asparagus Recipe Skillet
Here are a few tips for making the best easy asparagus recipe skillet:
* Use fresh asparagus. Frozen asparagus will not taste as good.
* Trim the asparagus spears before cooking them.
* Cook the asparagus until it is tender-crisp. Overcooked asparagus will be tough and chewy.
* Season the asparagus with salt and pepper to taste.
* Serve the asparagus immediately.
Pros of Eating Asparagus
* Asparagus is a healthy vegetable that is packed with nutrients.
* Eating asparagus has been linked to a number of health benefits, including improved digestion, reduced inflammation, and lowered cholesterol levels.
* Asparagus is a versatile vegetable that can be enjoyed at any time of year.
* It is also a great side dish for any meal.
Tips for Eating Asparagus
* Use fresh asparagus. Frozen asparagus will not taste as good.
* Trim the asparagus spears before cooking them.
* Cook the asparagus until it is tender-crisp. Overcooked asparagus will be tough and chewy.
* Season the asparagus with salt and pepper to taste.
* Serve the asparagus immediately.
Summary
Asparagus is a delicious and nutritious vegetable that can be enjoyed in a variety of ways. One of the easiest and most flavorful ways to cook asparagus is to saute it in a skillet. This recipe is simple to follow and produces perfectly cooked asparagus that is sure to please everyone.
Try this easy asparagus recipe skillet today and enjoy all the health benefits of this delicious vegetable!
easy asparagus recipe skillet
3-5 minutes
About 5-7 minutes per side, or until tender-crisp.
About 5 minutes per side.
5-7 minutes
Each serving contains 270 calories, 10 grams of fat, 5 grams of saturated fat, 0 grams of trans fat, 0 milligrams of cholesterol, 500 milligrams of sodium, 40 grams of carbohydrates, 4 grams of fiber, 5 grams of sugar, and 10 grams of protein.
Asparagus should be cooked in a skillet for 3-5 minutes, or until it is bright green and tender-crisp.
Asparagus should be cooked in a skillet for 3-5 minutes per side, or until it is bright green and tender.