Easy Asparagus Soup Recipe with Milk



Easy Asparagus Soup Recipe with Milk

Easy Asparagus Soup Recipe with Milk

Asparagus is a spring vegetable that is packed with nutrients. It is a good source of vitamins A, C, E, and K, as well as folate, iron, and potassium. Soup is a great way to enjoy asparagus, as it can help to make the vegetable more palatable for some people. This easy asparagus soup recipe with milk is a delicious and healthy way to enjoy this spring vegetable.

Why

Some people find asparagus to be bitter

Asparagus can be a bitter vegetable, especially if it is not cooked properly. However, this easy asparagus soup recipe with milk is made with fresh asparagus, which is less likely to be bitter. The milk also helps to mellow out the flavor of the asparagus, making it a more palatable dish for people who do not like the taste of asparagus.

Soup can be a bland and boring dish

Soup can often be a bland and boring dish, but this easy asparagus soup recipe with milk is anything but. The soup is flavored with garlic, onion, and thyme, which give it a delicious and flavorful taste. The milk also helps to make the soup creamy and rich.

How

Ingredients

  • 1 pound asparagus, trimmed
  • 1 tablespoon olive oil
  • 1/2 cup chopped onion
  • 2 cloves garlic, minced
  • 1/4 teaspoon dried thyme
  • 1 cup milk
  • 1/2 cup chicken broth
  • 1/4 cup heavy cream
  • Salt and pepper to taste

Instructions

  1. In a large pot or Dutch oven over medium heat, heat the olive oil.
  2. Add the onion and cook until softened, about 5 minutes.
  3. Add the garlic and thyme and cook for 1 minute more.
  4. Add the asparagus and cook until just tender, about 5 minutes more.
  5. Add the milk, chicken broth, and heavy cream. Bring to a boil, then reduce heat and simmer for 15 minutes.
  6. Season with salt and pepper to taste.
  7. Serve immediately.

When

This soup is perfect for a light and healthy lunch or dinner. It can also be served as a starter or side dish.

Where

This soup is easy to make and can be prepared in just a few minutes. It can be made on the stovetop or in a slow cooker.

Tips

  • To make the soup even more flavorful, you can roast the asparagus before adding it to the soup.
  • You can also add some chopped fresh herbs, such as parsley or chives, to the soup just before serving.

Recommendation

This easy asparagus soup with milk is a delicious and healthy way to enjoy this spring vegetable. It is perfect for a light and healthy lunch or dinner.

Conclusion

If you are looking for a delicious and healthy soup recipe, this easy asparagus soup with milk is a great option. It is made with fresh asparagus, milk, and a few other simple ingredients. The soup is flavored with garlic, onion, and thyme. The result is a delicious and flavorful soup that is perfect for a light and healthy meal.

easy asparagus soup recipe milk

– 1 pound asparagus, trimmed and cut into 1-inch pieces
– 1 1/2 cups low-sodium chicken broth
– 1 cup milk
– 1/2 cup heavy cream
– 1/4 cup chopped fresh parsley
– Salt and pepper to taste

Ingredients:

20 minutes

Boil the asparagus for 3-5 minutes, or until it is bright green and tender.

2 cups

To make asparagus soup with milk, you will need:

Cook the asparagus for 5-7 minutes, or until tender-crisp.

Rate this post