Easy Baked Egg Custard Recipe

Easy baked egg custard is a delicious and simple dessert that is perfect for any occasion. It is made with just a few ingredients and can be prepared ahead of time, making it a great option for busy cooks.

Introduction to Easy Baked Egg Custard Recipe

Easy baked egg custard is a type of custard that is baked in the oven. It is made with eggs, milk, sugar, and vanilla extract. The eggs are whisked together with the milk and sugar until they are smooth, then the mixture is poured into a baking dish and baked until set.

Easy baked egg custard is a versatile dessert that can be served with a variety of toppings, such as fruit, whipped cream, or chocolate sauce. It can also be used as a filling for pies or pastries.

Why (Problem)

There are a few reasons why you might want to make easy baked egg custard.

• It is a delicious and simple dessert that is perfect for any occasion.
• It is made with just a few ingredients, so it is easy to prepare.
• It can be prepared ahead of time, making it a great option for busy cooks.
• It is a versatile dessert that can be served with a variety of toppings.

How (Solution)

To make easy baked egg custard, you will need the following ingredients:

• 6 large eggs
• 1 cup milk
• 1/2 cup sugar
• 1 teaspoon vanilla extract

Instructions:

1. Preheat oven to 350 degrees F (175 degrees C).
2. Grease a 9×13 inch baking dish.
3. In a large bowl, whisk together the eggs, milk, sugar, and vanilla extract until smooth.
4. Pour the mixture into the prepared baking dish.
5. Bake for 25-30 minutes, or until the custard is set.
6. Let cool completely before serving.

When

Easy baked egg custard is a great dessert for any occasion. It is especially perfect for special occasions, such as birthdays, holidays, or dinner parties.

Where

Easy baked egg custard can be served anywhere. It is a great dessert for parties, potlucks, or family dinners. It can also be enjoyed as a snack or a light breakfast.

Tips

• To make sure the custard is set, insert a toothpick into the center of the dish. If the toothpick comes out clean, the custard is done.
• If you want to make a flavored custard, add your favorite extract or spices to the mixture before baking.
• You can also add fruit, nuts, or chocolate chips to the custard before baking.
• Easy baked egg custard can be stored in the refrigerator for up to 3 days.

Recommendation

If you are looking for a delicious and simple dessert, highly recommend trying easy baked egg custard. It is a great option for any occasion and can be prepared ahead of time.

Conclusion

Easy baked egg custard is a delicious and versatile dessert that is perfect for any occasion. It is made with just a few ingredients and can be prepared ahead of time, making it a great option for busy cooks.

If you are looking for a new dessert to try, highly recommend giving easy baked egg custard a try. You won’t be disappointed!