Easy Baked Eggplant Parmesan

Eggplant parmesan is a classic Italian dish that is often made with fried eggplant. This recipe is a healthier alternative that is baked instead of fried. It is also much easier to make, and the result is just as delicious.

Ingredients

• 1 large eggplant, peeled and sliced
• 1 cup of breadcrumbs
• 1/2 cup of Parmesan cheese
• 1 egg
• 1/2 cup of milk
• 1/4 cup of olive oil
• 1 jar of marinara sauce

Instructions

1. Preheat oven to 400 degrees F (200 degrees C).
2. In a shallow dish, combine the breadcrumbs, Parmesan cheese, and salt and pepper to taste.
3. In a separate bowl, whisk together the egg and milk.
4. Dip the eggplant slices into the egg mixture, then coat them in the breadcrumb mixture.
5. Heat the olive oil in a large skillet over medium heat.
6. Fry the eggplant slices for 2-3 minutes per side, or until golden brown.
7. Place the eggplant slices on a baking sheet lined with parchment paper.
8. Top the eggplant slices with marinara sauce and Parmesan cheese.
9. Bake for 15-20 minutes, or until the eggplant is tender and the cheese is melted and bubbly.

FAQ

• Q: Can use frozen eggplant instead of fresh eggplant?
  
  A: Yes, you can use frozen eggplant in this recipe. Just thaw the eggplant before using it.
• Q: Can use a different type of bread crumbs?
  
  A: Yes, you can use any type of bread crumbs that you like.
• Q: Can use a different type of cheese?
  
  A: Yes, you can use any type of cheese that you like.
• Q: Can make this recipe ahead of time?
  
  A: Yes, you can make this recipe ahead of time and store it in the refrigerator. Just reheat it before serving.

Pros

• This recipe is healthier than traditional fried eggplant parmesan.
• This recipe is much easier to make than traditional fried eggplant parmesan.
• This recipe is just as delicious as traditional fried eggplant parmesan.

Tips

• To make the eggplant more tender, soak it in milk for 30 minutes before baking.
• You can also use breadcrumbs instead of Parmesan cheese.
• If you don’t have a baking sheet, you can use a large casserole dish instead.
• You can also make this recipe in the air fryer.

Summary

This easy baked eggplant parmesan recipe is a healthier and easier alternative to traditional fried eggplant parmesan. It is also just as delicious!

Try this recipe today and let me know what you think!