Easy Baked Eggplant with Tomato Sauce

Eggplant is a versatile vegetable that can be used in a variety of dishes. This recipe for easy baked eggplant with tomato sauce is a great way to enjoy this healthy and delicious vegetable. The eggplant is roasted until tender and then topped with a flavorful tomato sauce. This dish is perfect for a quick and easy weeknight meal.

Why

Eggplant can be a bit tricky to cook, as it can easily become tough and chewy. This recipe uses a simple technique to roast the eggplant until it is tender and flavorful.

How

Ingredients

• 1 large eggplant
• 1 tablespoon olive oil
• 1/2 teaspoon salt
• 1/4 teaspoon black pepper
• 1/2 cup tomato sauce
• 1/4 cup grated Parmesan cheese

Instructions

1. Preheat the oven to 400 degrees F (200 degrees C).
2. Cut the eggplant in half lengthwise and then slice it into 1-inch thick pieces.
3. In a large bowl, toss the eggplant slices with the olive oil, salt, and pepper.
4. Spread the eggplant slices in a single layer on a baking sheet.
5. Roast the eggplant for 20-25 minutes, or until it is tender and browned on the edges.
6. While the eggplant is roasting, make the tomato sauce.
1. In a small saucepan, heat the tomato sauce over medium heat.
2. Bring the sauce to a simmer and then reduce heat to low.
3. Simmer the sauce for 10-15 minutes, or until it has thickened.
7. Remove the eggplant from the oven and top with the tomato sauce and Parmesan cheese.
8. Return the eggplant to the oven and bake for an additional 5-10 minutes, or until the cheese is melted and bubbly.
9. Serve immediately.

When

This dish is perfect for a quick and easy weeknight meal. It can also be served as a side dish for a larger meal.

Where

This dish can be served on its own or with a side of rice or pasta. It can also be added to a salad or wrap.

Tips

• To make the eggplant even more tender, you can marinate it in a mixture of olive oil, balsamic vinegar, and garlic for a few hours before roasting it.
• If you don’t have time to make your own tomato sauce, you can use a jarred sauce instead.
• You can also add other vegetables to this dish, such as zucchini, bell peppers, or onions.

Recommendation

This dish is a great way to enjoy eggplant. It is easy to make and it is packed with flavor. highly recommend trying this recipe!

Conclusion

Easy Baked Eggplant with Tomato Sauce is a delicious and healthy dish that is perfect for a quick and easy weeknight meal. This recipe is simple to follow and the results are sure to please everyone. So give it a try today!