Easy Baking Recipe for Lemon Bars
Lemon bars are a delicious and easy dessert to make. With a few simple ingredients, you can have fresh and delicious lemon bars in no time.
Why
Problem
Many people find it difficult to make lemon bars. The recipe can be complicated, and the ingredients can be hard to find.
Solution
This easy baking recipe for lemon bars solves all of those problems. The recipe is simple and straightforward, and the ingredients are easy to find.
How
Ingredients
- 1 cup all-purpose flour
- 1/2 cup sugar
- 1/4 teaspoon salt
- 1/2 cup (1 stick) unsalted butter, cold and cut into small pieces
- 1 cup granulated sugar
- 2 large eggs
- 1 teaspoon grated lemon zest
- 1/2 cup lemon juice
Instructions
1. Preheat oven to 350 degrees F (175 degrees C).
2. In a medium bowl, whisk together the flour, sugar, and salt. Add the butter and use your fingers to work it into the flour mixture until it resembles coarse crumbs.
3. Press the crumb mixture into the bottom of a 9×13 inch baking pan. Bake for 15-20 minutes, or until golden brown.
4. In a large bowl, beat together the granulated sugar, eggs, lemon zest, and lemon juice until smooth. Pour the lemon mixture over the hot crust and bake for 15-20 minutes, or until the filling is set.
5. Let the bars cool completely before slicing and serving.
When
Lemon bars are a delicious and versatile dessert that can be enjoyed any time of year. They are perfect for a summer party, a potluck, or a casual gathering.
Where
Lemon bars are easy to make at home, but they can also be found at many bakeries and cafes.
Tips
- Use fresh lemons for the best flavor.
- Use a good quality butter for a richer flavor.
- Don’t overbake the bars. They should be slightly firm to the touch when they come out of the oven.
Recommendation
This easy baking recipe for lemon bars is a great way to enjoy fresh and delicious lemon bars in no time. Try it today!
Conclusion
Lemon bars are a delicious and easy dessert to make. With this simple recipe, you can enjoy fresh and delicious lemon bars in no time.
FAQ
Q: What are the ingredients for lemon bars?
The ingredients for lemon bars include flour, sugar, salt, butter, granulated sugar, eggs, lemon zest, and lemon juice.
Q: How long do lemon bars take to bake?
Lemon bars take about 15-20 minutes to bake.
Q: Can make lemon bars ahead of time?
Yes, you can make lemon bars ahead of time. They can be stored in the refrigerator for up to 3 days.
Q: How do serve lemon bars?
Lemon bars can be served on their own or with a scoop of ice cream.
Pros
- Lemon bars are delicious.
- Lemon bars are easy to make.
- Lemon bars are versatile.
easy baking recipes lemon bars
1 cup all-purpose flour
1/2 cup granulated sugar
1/4 cup packed light brown sugar
1/2 teaspoon salt
1/2 cup (1 stick) unsalted butter, cold and cut into small pieces
1 large egg yolk
1 teaspoon vanilla extract
1 cup lemon juice
1 cup granulated sugar
1/4 cup all-purpose flour
1/4 teaspoon salt
1/2 cup (1 stick) unsalted butter, melted
Mix together 1 cup all-purpose flour, 1/2 cup sugar, 1/4 teaspoon salt, and 1/2 cup (1 stick) unsalted butter, cut into small pieces. Press into the bottom of a 9×13 inch baking pan. Bake at 350 degrees F for 15-20 minutes, or until golden brown.
What is the best way to prevent the lemon bars from sticking?
2 lemons
1 cup all-purpose flour
1/2 cup granulated sugar
1/4 teaspoon salt
1/2 cup (1 stick) unsalted butter, cold and cut into small pieces
1 large egg yolk
1 teaspoon vanilla extract
1 cup sugar
1/4 cup cornstarch
1/4 teaspoon salt
1 cup lemon juice
1 cup boiling water
15-20 minutes
You can use lime juice, orange juice, or even vinegar.