Easy Banana Bread Recipe by Donal Skehan

This article will share a simple and delicious banana bread recipe from Donal Skehan. This recipe is perfect for beginners or anyone who wants a quick and easy treat.

Ingredients

• 3 ripe bananas
• 1 cup all-purpose flour
• 1/2 cup sugar
• 1/2 cup brown sugar
• 1/4 cup butter, softened
• 1 egg
• 1 teaspoon vanilla extract
• 1/2 teaspoon baking soda
• 1/4 teaspoon salt

Instructions

1. Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 9×5 inch loaf pan.
2. In a large bowl, mash the bananas until they are smooth. Add the flour, sugar, brown sugar, butter, egg, vanilla extract, baking soda, and salt. Stir until well combined.
3. Pour the batter into the prepared loaf pan. Bake in the preheated oven for 30-35 minutes, or until a toothpick inserted into the center comes out clean.
4. Let cool completely before slicing and serving.

FAQ

Q: What if don’t have a lot of time to bake?

A: This recipe only takes about an hour to bake, so it’s a great option for busy people. You can also make the bread ahead of time and store it in an airtight container at room temperature for up to 3 days.

Q: I’m not a confident baker. Can still make this recipe?

A: Yes! This recipe is very easy to follow, and it’s hard to mess up. Just be sure to follow the directions carefully and you’ll be sure to have a delicious loaf of banana bread.

Q: don’t have a lot of ingredients on hand. Can still make this recipe?

A: Yes, you can! You can substitute milk for the buttermilk, and you can use any type of flour you have on hand. You can also add your favorite mix-ins, such as chocolate chips, nuts, or dried fruit.

Pros

• Easy to make
• Delicious
• Comforting
• Perfect for breakfast, brunch, or a snack

Tips

• For the best results, use ripe bananas.
• If you don’t have any buttermilk on hand, you can use milk mixed with a little lemon juice.
• The bread can be stored in an airtight container at room temperature for up to 3 days.

Summary

This easy banana bread recipe from Donal Skehan is a delicious and comforting treat that everyone will love. It’s perfect for breakfast, brunch, or a snack.