Easy Banana Bread Recipe in Bundt Pan



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Easy Banana Bread Recipe in Bundt Pan

Easy Banana Bread Recipe in Bundt Pan

This article will share a simple and delicious recipe for banana bread that can be made in a bundt pan.

Why Make Banana Bread in a Bundt Pan?

  • Bundt pans are easy to use and clean.
  • Banana bread baked in a bundt pan comes out with a beautiful, domed shape.
  • Bundt pans are great for making individual servings of banana bread.

How to Make Banana Bread in a Bundt Pan

  1. Preheat your oven to 350 degrees F (175 degrees C). Grease and flour a 10-inch bundt pan.
  2. In a large bowl, mash 3 ripe bananas. Add 1 cup of sugar, 1/2 cup of melted butter, 2 eggs, 1 teaspoon of vanilla extract, and 1 teaspoon of baking soda. Stir until well combined.
  3. In a separate bowl, whisk together 2 cups of all-purpose flour, 1/2 cup of unsweetened cocoa powder, and 1/2 teaspoon of salt. Add the dry ingredients to the wet ingredients and stir until just combined. Do not overmix.
  4. Pour the batter into the prepared bundt pan and bake for 35-40 minutes, or until a toothpick inserted into the center comes out clean.
  5. Let the bread cool completely in the pan before turning it out onto a wire rack.

When to Serve Banana Bread

Banana bread is best served fresh, but it can also be stored in an airtight container at room temperature for up to 3 days or in the refrigerator for up to 1 week.

Where to Serve Banana Bread

Banana bread is a delicious and versatile treat that can be enjoyed for breakfast, brunch, lunch, snack, or dessert. It can be served plain, with butter, or with your favorite toppings.

Tips for Making Banana Bread

  • Use ripe bananas. The riper the bananas, the sweeter the bread will be.
  • Grease and flour your bundt pan well to prevent the bread from sticking.
  • Do not overmix the batter. Overmixing will result in a tough bread.
  • Bake the bread until a toothpick inserted into the center comes out clean.
  • Let the bread cool completely before turning it out onto a wire rack.

Recommendations

  • Serve banana bread with a cup of coffee or tea for breakfast or brunch.
  • Enjoy banana bread as a snack with a glass of milk or juice.
  • Top banana bread with your favorite toppings, such as butter, peanut butter, or chocolate chips.
  • Use banana bread as a base for a dessert, such as a trifle or ice cream sundae.

Conclusion

Easy banana bread in a bundt pan is a delicious and versatile treat that is perfect for any occasion. With its moist and flavorful crumb, this bread is sure to become a favorite in your household.
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easy banana bread recipe in bundt pan

Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 10-inch Bundt pan.

30-35 minutes

Bake for 30-35 minutes, or until a toothpick inserted into the center comes out clean.

Bake for 50-60 minutes, or until a toothpick inserted into the center comes out clean.

35-40 minutes

Use ripe bananas.

1 teaspoon baking powder

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