Easy Banana Bread Recipe with Yellow Cake Mix



Easy Banana Bread Recipe with Yellow Cake Mix

Easy Banana Bread Recipe with Yellow Cake Mix

This article will share an easy banana bread recipe with yellow cake mix. This recipe is perfect for those who are looking for a quick and easy way to make banana bread.

Why You Should Make This Banana Bread

There are many reasons why you should make this banana bread. Here are a few of them:

  • It’s quick and easy to make.
  • You don’t need a lot of ingredients.
  • The banana bread is moist and delicious.

How to Make This Banana Bread

To make this banana bread, you will need the following ingredients:

  • 1 box yellow cake mix
  • 2 cups mashed bananas
  • 2 eggs
  • 1/2 cup melted butter
  • 1 teaspoon vanilla extract

To make the banana bread, follow these steps:

  1. Preheat your oven to 350 degrees Fahrenheit. Grease and flour a 9×5 inch loaf pan.
  2. In a large bowl, combine the cake mix, mashed bananas, eggs, melted butter, and vanilla extract. Stir until well combined.
  3. Pour the batter into the prepared loaf pan.
  4. Bake the banana bread for 30-35 minutes, or until a toothpick inserted into the center comes out clean.
  5. Let the banana bread cool completely before slicing and serving.

When to Serve This Banana Bread

This banana bread is perfect for a quick and easy breakfast, snack, or dessert. It can be enjoyed warm or cold.

Where to Serve This Banana Bread

This banana bread can be served anywhere you like. It is perfect for parties, potlucks, or just a casual gathering of friends and family.

Tips for Making This Banana Bread

Here are a few tips for making this banana bread:

  • To make the banana bread even more moist, add a little bit of sour cream or yogurt to the batter.
  • You can also add different mix-ins to the banana bread, such as chocolate chips, nuts, or dried fruit.
  • If you don’t have any yellow cake mix on hand, you can use a different type of cake mix. Just be sure to follow the instructions on the box.

Recommendation

This easy banana bread recipe is a great way to use up ripe bananas. It is moist, delicious, and perfect for any time of day.

Conclusion

If you are looking for a quick and easy way to make banana bread, this recipe is for you. It is simple to follow and produces a delicious loaf of banana bread that everyone will love.

FAQ

Q: What are the ingredients for this banana bread?

A: The ingredients for this banana bread are as follows:

  • 1 box yellow cake mix
  • 2 cups mashed bananas
  • 2 eggs
  • 1/2 cup melted butter
  • 1 teaspoon vanilla extract

Q: How do make this banana bread?

A: To make this banana bread, follow these steps:

  1. Preheat your oven to 350 degrees Fahrenheit. Grease and flour a 9×5 inch loaf pan.
  2. In a large bowl, combine the cake mix, mashed bananas, eggs, melted butter, and vanilla extract. Stir until well combined.
  3. Pour the batter into the prepared loaf pan.
  4. Bake the banana bread

easy banana bread recipe with yellow cake mix

2 cups all-purpose flour

1 teaspoon baking soda

1 teaspoon baking powder

1/2 teaspoon salt

1 cup granulated sugar

1/2 cup packed light brown sugar

1/2 cup (1 stick) unsalted butter, softened

1/2 cup vegetable oil

2 eggs

1 teaspoon vanilla extract

3 very ripe bananas, mashed

1 teaspoon

How much sugar should I use?

25-30 minutes

350 degrees F

To store banana bread, wrap it tightly in plastic wrap and place it in an airtight container. Banana bread can be stored at room temperature for up to 3 days or in the refrigerator for up to 1 week.

Yes, you can use applesauce instead of oil in this recipe.

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