Easy Banana Cake Recipe for Kids

Banana cake is a delicious and nutritious treat that is perfect for kids of all ages. This easy recipe is made with simple ingredients that you probably already have on hand, and it comes together in just a few minutes.

Why Make This Recipe?

Kids can be picky eaters, and it can be difficult to find healthy snacks that they will actually enjoy. This easy banana cake recipe is a great way to get your kids to eat their fruits. It is made with whole wheat flour, bananas, and honey, so it is a healthy and delicious treat.

How to Make This Recipe

Ingredients

• 3 ripe bananas, mashed
• 2 eggs
• 1/4 cup vegetable oil
• 1 teaspoon vanilla extract
• 1 cup whole wheat flour
• 1 teaspoon baking powder
• 1/2 teaspoon baking soda
• 1/4 teaspoon salt

Instructions

1. Preheat oven to 350 degrees F (175 degrees C). Grease and flour an 8×8 inch baking pan.
2. In a large bowl, mash the bananas until they are smooth.
3. Add the eggs, oil, and vanilla extract to the mashed bananas and mix well.
4. In a separate bowl, whisk together the flour, baking powder, baking soda, and salt.
5. Add the dry ingredients to the wet ingredients and mix until just combined.
6. Pour the batter into the prepared pan and bake for 25-30 minutes, or until a toothpick inserted into the center comes out clean.
7. Let the cake cool completely before frosting.

When to Serve This Recipe

This banana cake is perfect for a snack, dessert, or breakfast. It can be enjoyed warm or cold.

Where to Store This Recipe

This banana cake can be stored in an airtight container at room temperature for up to 3 days. It can also be frozen for up to 2 months.

Tips for Making This Recipe

• To make the cake even more moist, add a little bit of sour cream or yogurt to the batter.
• If you don’t have any bananas on hand, you can use applesauce or mashed pumpkin in their place.
• You can also add your favorite mix-ins to the cake, such as chocolate chips, nuts, or dried fruit.

Recommendations for This Recipe

This easy banana cake is a great way to get your kids to eat their fruits. It is a healthy and delicious treat that they will love.

Conclusion

This easy banana cake recipe is a must-try for any family with kids. It is a delicious and nutritious treat that they will love.

FAQ

Q: Can use other flours in this recipe?

A: Yes, you can use other flours in this recipe, such as almond flour or oat flour. Just be sure to adjust the amount of liquid in the recipe accordingly.

Q: Can use other sweeteners in this recipe?

A: Yes, you can use other sweeteners in this recipe, such as maple syrup or coconut sugar. Just be sure to adjust the amount of liquid in the recipe accordingly.

Q: Can make this cake ahead of time?

A: Yes, you can make this cake ahead of time and store it in an airtight container at room temperature for up to 3 days. You can also freeze the cake for up to 2 months.

Q: What are some other ways to enjoy this cake?

A: This cake is delicious on its own, but you can also enjoy it