Easy Banana Cake Recipe from Jamie Oliver

Banana cake is a delicious and moist cake that is perfect for a quick and easy dessert. This recipe from Jamie Oliver is simple to follow and produces a delicious cake that everyone will love.

Ingredients

• 3 ripe bananas
• 1 cup all-purpose flour
• 1/2 cup sugar
• 1/4 cup brown sugar
• 1/4 cup vegetable oil
• 1 egg
• 1 teaspoon baking soda
• 1/2 teaspoon salt

Instructions

1. Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 9×13 inch baking pan.
2. In a large bowl, mash the bananas with a fork. Add the flour, sugar, brown sugar, oil, egg, baking soda, and salt. Stir until well combined.
3. Pour the batter into the prepared baking pan. Bake for 30-35 minutes, or until a toothpick inserted into the center comes out clean.
4. Let cool completely before frosting.

Tips

• To make the cake even more moist, add a little bit of milk to the batter.
• You can also add some chocolate chips or nuts to the batter for a more decadent treat.
• This recipe can be made ahead of time and stored in the refrigerator or freezer.

FAQ

Q: How long does it take to make this cake?

A: The cake takes about 30-35 minutes to bake.

Q: Can use other types of flour in this recipe?

A: Yes, you can use all-purpose flour, whole wheat flour, or gluten-free flour.

Q: Can use other types of sugar in this recipe?

A: Yes, you can use white sugar, brown sugar, or honey.

Q: Can use other types of oil in this recipe?

A: Yes, you can use vegetable oil, canola oil, or olive oil.

Q: Can make this cake without eggs?

A: Yes, you can make this cake without eggs by using a flax egg or a chia egg.

Q: Can make this cake ahead of time?

A: Yes, you can make this cake ahead of time and store it in the refrigerator or freezer.

Pros

• Easy to follow recipe
• Delicious and moist cake
• Perfect for a quick and easy dessert

Tips

• Use ripe bananas for the best flavor.
• Grease and flour the baking pan well to prevent the cake from sticking.
• Bake the cake until a toothpick inserted into the center comes out clean.

Summary

This easy banana cake recipe from Jamie Oliver is a delicious and moist cake that is perfect for a quick and easy dessert. It is simple to follow and produces a cake that everyone will love.