Easy Banana Cake Recipe in the Microwave
Banana cake is a delicious and moist dessert that is perfect for a quick and easy treat. This recipe is perfect for those who don’t have a lot of time to bake, as it can be made in just a few minutes in the microwave.
Ingredients
- 1 cup all-purpose flour
- 1/2 cup sugar
- 1/4 cup brown sugar
- 1 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1/4 teaspoon salt
- 1 egg
- 1/2 cup milk
- 1/4 cup vegetable oil
- 1 teaspoon vanilla extract
- 1 cup mashed bananas
Instructions
1. Preheat the microwave oven to 350 degrees F (175 degrees C).
2. Grease a 9-inch microwave-safe mug or ramekin.
3. In a medium bowl, whisk together the flour, sugar, brown sugar, baking powder, baking soda, and salt.
4. In a separate bowl, whisk together the egg, milk, oil, and vanilla extract.
5. Add the wet ingredients to the dry ingredients and stir until just combined. Do not overmix.
6. Fold in the mashed bananas.
7. Pour the batter into the prepared mug or ramekin.
8. Microwave on high for 2-3 minutes, or until a toothpick inserted into the center comes out clean.
9. Let cool for a few minutes before enjoying!
FAQ
What if don’t have a microwave?
You can also make this cake in the oven. Preheat the oven to 350 degrees F (175 degrees C) and bake for 20-25 minutes, or until a toothpick inserted into the center comes out clean.
What if don’t have all of the ingredients?
You can substitute other ingredients for the ones in this recipe. For example, you can use almond milk instead of regular milk, or you can use applesauce instead of mashed bananas.
What if want to make a bigger cake?
You can double or triple the recipe to make a larger cake. Just be sure to increase the cooking time accordingly.
What are some other ways to enjoy this cake?
You can top this cake with your favorite frosting or whipped cream. You can also add some chocolate chips or nuts to the batter for a more decadent treat.
Pros
- Easy to make
- Quick to make
- Moist and delicious
- Perfect for a quick and easy dessert
- Can be made with simple ingredients
Tips
- To make the cake even more moist, add a little bit of milk to the batter.
- You can also add some chocolate chips or nuts to the batter for a more decadent treat.
- This cake is perfect for a quick and easy dessert.
Summary
This easy banana cake recipe is perfect for a quick and easy treat. It is moist, delicious, and can be made in just a few minutes in the microwave.
Enjoy!
easy banana cake recipe in microwave
1 cup all-purpose flour
1/2 cup sugar
1/2 teaspoon baking powder
1/4 teaspoon salt
1/4 cup milk
1/4 cup vegetable oil
1 egg
1 teaspoon vanilla extract
1 small banana, mashed
About 5 minutes
About 5 minutes
Cook for 3-4 minutes, or until a toothpick inserted into the center comes out clean.
5-7 minutes
10 minutes
For 3 minutes on high power.