Easy Beef Stew in a Crock Pot

Beef stew is a classic comfort food that is perfect for a cold winter day. This easy recipe makes it possible to enjoy this hearty dish without spending hours in the kitchen.

Ingredients

• 3 pounds beef chuck roast, cut into 1-inch cubes
• 1 large onion, chopped
• 3 cloves garlic, minced
• 2 cups beef broth
• 1 cup red wine
• 1 tablespoon Worcestershire sauce
• 1 teaspoon dried oregano
• 1 teaspoon dried thyme
• 1 bay leaf
• 1 pound carrots, peeled and cut into 2-inch pieces
• 1 pound potatoes, peeled and cut into 2-inch pieces
• 1 cup frozen peas

Instructions

1. In a large skillet over medium heat, brown the beef chuck roast in the olive oil until browned on all sides.
2. Transfer the beef to a 6-quart slow cooker.
3. Add the onion, garlic, beef broth, red wine, Worcestershire sauce, oregano, thyme, and bay leaf to the slow cooker.
4. Cover and cook on low for 8 hours, or until the beef is tender.
5. Add the carrots, potatoes, and peas to the slow cooker.
6. Cover and cook on high for 1 hour, or until the vegetables are tender.
7. Season with salt and pepper to taste.

Tips

* Use a chuck roast for the best results. Chuck roast is a tough cut of meat that is perfect for slow cooking.
* Brown the beef before adding it to the slow cooker. This will help to seal in the juices and flavor.
* Season the stew with salt, pepper, and other herbs and spices to taste.
* Serve the stew with mashed potatoes, rice, or noodles.
* Garnish with fresh parsley or cilantro.

FAQ

Q: How long does it take to make beef stew in a crock pot?

A: Beef stew can be made in a crock pot in 8-10 hours on low.

Q: Can make beef stew in a slow cooker?

A: Yes, you can make beef stew in a slow cooker. Simply follow the same instructions as above, but cook the stew on low for 8-10 hours.

Q: Can make beef stew ahead of time?

A: Yes, you can make beef stew ahead of time. Simply cook the stew according to the directions, then let it cool completely. Store the stew in an airtight container in the refrigerator for up to 3 days. To reheat, simply reheat the stew over low heat until warmed through.

Q: What are some other ingredients that can be added to beef stew?

A: Some other ingredients that can be added to beef stew include:

* Mushrooms
* Corn
* Green beans
* Zucchini
* Tomatoes
* Cabbage
* Peppers
* Onions
* Garlic
* Herbs
* Spices

Pros

* Beef stew is a hearty and filling meal.
* Beef stew is a great way to use up leftover meat.
* Beef stew is easy to make and can be prepared ahead of time.
* Beef stew is a delicious and satisfying meal that is perfect for a cold winter day.

Tips

* Use a chuck roast for the best results.
* Brown the beef before adding it to the slow cooker.
* Season the stew with salt, pepper, and other herbs and spices to taste.
* Serve the stew with mashed potatoes, rice, or noodles.
* Garnish with fresh parsley or cilantro.

Summary

This easy beef stew in a crock pot is the perfect way to enjoy a hearty and satisfying meal without spending hours in the kitchen. So next time you’re looking for a delicious and comforting dish, give this recipe a try!