Easy Beef Stew Recipe with Worcestershire Sauce

Beef stew is a classic comfort food that is perfect for a cold winter day. This recipe is simple to follow and makes a delicious and hearty meal.

Ingredients

• 2 pounds beef stew meat
• 1 tablespoon olive oil
• 1 large onion, chopped
• 3 cloves garlic, minced
• 2 cups beef broth
• 1 cup red wine
• 1 teaspoon Worcestershire sauce
• 1 bay leaf
• 1 teaspoon dried thyme
• 1 teaspoon salt
• 1/2 teaspoon black pepper
• 1 pound small red potatoes, scrubbed and quartered
• 1 pound carrots, peeled and cut into 2-inch pieces
• 1 cup frozen peas

Instructions

1. In a large pot or Dutch oven over medium heat, brown the beef stew meat in the olive oil.
2. Add the onion and garlic and cook until softened, about 5 minutes.
3. Add the beef broth, red wine, Worcestershire sauce, bay leaf, thyme, salt, and pepper. Bring to a boil, then reduce heat and simmer for 1 hour.
4. Add the potatoes, carrots, and peas and cook until the vegetables are tender, about 15 minutes more.
5. Season with salt and pepper to taste and serve immediately.

FAQ

Q: What can substitute for Worcestershire sauce?

A: You can substitute soy sauce, balsamic vinegar, or red wine vinegar for Worcestershire sauce.

Q: Can make this stew ahead of time?

A: Yes, you can make this stew ahead of time and reheat it when you’re ready to eat. To reheat, simply add the stew to a pot or Dutch oven over medium heat and cook until heated through.

Q: What can serve with this stew?

A: You can serve this stew with mashed potatoes, rice, or noodles. You can also serve it with a side salad or bread.

Pros

• This stew is hearty and filling.
• It’s a great way to use up leftover beef.
• It’s easy to make and can be customized to your liking.
• It’s perfect for a cold winter day.

Tips

• Use a good quality beef stew meat.
• Brown the beef in a little oil before adding it to the stew.
• Add a little red wine to the stew for extra flavor.
• Serve the stew with mashed potatoes, rice, or noodles.

Summary

This easy beef stew recipe with Worcestershire sauce is the perfect comfort food for a cold winter day. It’s simple to make, hearty, and delicious. So what are you waiting for? Give it a try today!