Easy Beef Stroganoff Recipe in an Instant Pot
Beef stroganoff is a classic comfort food that is perfect for a cold winter night. This Instant Pot version is quick and easy to make, and it is sure to become a family favorite.
What is Beef Stroganoff?
Beef stroganoff is a Russian dish that is made with beef, mushrooms, sour cream, and a flavorful sauce. It is typically served over noodles or rice.
Why Make Beef Stroganoff in an Instant Pot?
- It is quick and easy to make.
- It only requires a few simple ingredients.
- It is a healthy and satisfying dish.
How to Make Beef Stroganoff in an Instant Pot
- In the Instant Pot, brown the beef in the oil on the Saute setting.
- Add the onion, mushrooms, and garlic, and cook for 5 minutes more.
- Add the beef broth, Worcestershire sauce, salt, and pepper.
- Close the lid and set the Instant Pot to Manual Pressure for 10 minutes.
- When the Instant Pot beeps, let the pressure release naturally for 10 minutes, then release the remaining pressure manually.
- Stir in the sour cream and serve immediately over noodles or rice.
When to Make Beef Stroganoff
- This dish is perfect for a quick and easy weeknight meal.
- It is also great for a potluck or holiday party.
Where to Make Beef Stroganoff
- This dish can be enjoyed at home or on the go.
- It is also great for meal prep or freezing for later.
Tips for Making Beef Stroganoff
- To make this dish even more flavorful, use a good quality beef stock.
- If you don’t have an Instant Pot, you can also make this dish on the stovetop.
- Serve this dish with your favorite sides, such as rice, mashed potatoes, or vegetables.
Recommendation
highly recommend this Instant Pot beef stroganoff recipe. It is quick, easy, and delicious!
Conclusion
This Instant Pot beef stroganoff recipe is a must-try for anyone who loves comfort food. It is sure to become a family favorite!
FAQ
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Q: What are the ingredients for beef stroganoff?
A: The ingredients for beef stroganoff include beef, mushrooms, sour cream, and a flavorful sauce.
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Q: How long does it take to make beef stroganoff in an Instant Pot?
A: It takes about 30 minutes to make beef stroganoff in an Instant Pot.
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Q: What sides can serve with beef stroganoff?
A: You can serve beef stroganoff with rice, mashed potatoes, or vegetables.
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Q: Can make beef stroganoff on the stovetop?
A: Yes, you can make beef stroganoff on the stovetop.
Pros of Beef Stroganoff
- It is a quick and easy dish to make.
- It only requires a few simple ingredients.
- It is a healthy and satisfying dish.
Tips for Beef Stroganoff
easy beef stroganoff recipe instant pot
1 pound of beef stew meat
1 tablespoon of olive oil
1 onion, chopped
2 cloves of garlic, minced
1 (14.5 ounce) can of beef broth
1 (10.75 ounce) can of condensed cream of mushroom soup
1 cup of sour cream
1/2 cup of dry red wine
1/2 teaspoon of salt
1/4 teaspoon of black pepper
1/4 cup of chopped fresh parsley
1 pound flank steak, sliced against the grain
1/2 cup sour cream
1/4 cup Worcestershire sauce
1/4 cup soy sauce
1/4 cup beef broth
1/4 cup red wine
1 tablespoon Dijon mustard
1 tablespoon cornstarch
1/2 teaspoon garlic powder
1/2 teaspoon onion powder
1/4 teaspoon black pepper
1/4 teaspoon salt
1 tablespoon olive oil
1/2 cup chopped onion
1/2 cup chopped green bell pepper
1/2 cup chopped red bell pepper
1 (10 ounce) can button mushrooms, sliced
1/2 cup frozen peas
Sirloin steak
The best type of beef for beef stroganoff is a lean cut, such as sirloin tip roast or tenderloin.
One serving of this recipe contains 450 calories, 23 grams of fat, 20 grams of carbs, and 25 grams of protein.
Cook the beef for 8 minutes on high pressure.
1/2 cup sour cream