Easy Beef Stroganoff Recipe UK



Easy Beef Stroganoff Recipe UK

Easy Beef Stroganoff Recipe UK

Beef stroganoff is a classic Russian dish that is made with beef, mushrooms, sour cream, and onions. It is a hearty and flavorful dish that is perfect for a cold winter night.

Ingredients

  • 1 pound of beef tenderloin, cut into 1-inch pieces
  • 1 tablespoon of olive oil
  • 1/2 cup of butter
  • 1/2 cup of finely chopped onion
  • 1/2 cup of finely chopped mushrooms
  • 1 teaspoon of salt
  • 1/2 teaspoon of black pepper
  • 1 cup of beef broth
  • 1/2 cup of sour cream
  • 1/4 cup of chopped fresh parsley

Instructions

1. In a large skillet over medium-high heat, brown the beef in the olive oil.
2. Remove the beef from the skillet and set aside.
3. In the same skillet, melt the butter and add the onion and mushrooms. Cook until the onions are softened and the mushrooms are browned.
4. Add the beef back to the skillet and season with salt and pepper.
5. Add the beef broth and bring to a boil. Reduce heat and simmer for 15 minutes, or until the beef is cooked through.
6. Stir in the sour cream and parsley and cook for 1 minute more.
7. Serve immediately over rice or noodles.

FAQ

Q: What can substitute for beef tenderloin?

You can use any other cut of beef, such as sirloin, ribeye, or flank steak.

Q: What can substitute for sour cream?

You can use crème fraîche or yogurt.

Q: What can serve with beef stroganoff?

You can serve beef stroganoff with rice, noodles, or mashed potatoes.

Q: Can make beef stroganoff ahead of time?

Yes, you can make beef stroganoff ahead of time and reheat it before serving.

Q: How long will beef stroganoff last in the fridge?

Beef stroganoff will last in the fridge for 3-4 days.

Q: How long will beef stroganoff last in the freezer?

Beef stroganoff will last in the freezer for up to 3 months.

Pros of Beef Stroganoff

  • Beef stroganoff is a hearty and flavorful dish that is perfect for a cold winter night.
  • It is relatively easy to make, even for beginners.
  • It can be made ahead of time and reheated before serving.
  • It is a versatile dish that can be served with a variety of sides, such as rice, noodles, or mashed potatoes.

Tips for Beef Stroganoff

  • To make the beef stroganoff even more flavorful, use a good quality beef stock.
  • If you don’t have any sour cream on hand, you can substitute crème fraîche or yogurt.
  • Serve the beef stroganoff with your favorite sides, such as rice, mashed potatoes, or noodles.

Recommendation

If you are looking for a delicious and easy weeknight meal, this easy beef stroganoff recipe is a great option. It is made with simple ingredients that you can find at your local grocery store and it can be made in just minutes.

Conclusion

Beef stroganoff is a classic Russian dish that is perfect for a cold winter night. This easy beef stroganoff recipe is perfect for beginners and it can be

easy beef stroganoff recipe uk

This is an easy beef stroganoff recipe in the UK.

– 1 pound of beef tenderloin, cut into 1-inch pieces
– 1 tablespoon of olive oil
– 1/2 cup of beef broth
– 1/2 cup of sour cream
– 1/4 cup of Worcestershire sauce
– 1/4 cup of chopped onion
– 1/4 cup of chopped green bell pepper
– 1/4 cup of chopped red bell pepper
– 1/4 cup of chopped mushrooms
– 1/4 cup of chopped fresh parsley
– Salt and pepper to taste

Bread dumplings, mashed potatoes, or rice.

The best way to cook the beef is to sear it in a hot pan until browned on all sides, then add it to the slow cooker with the other ingredients.

1. Use a good quality cut of beef.

1 pound beef tenderloin, cut into 1-inch pieces

1 pound beef tenderloin, cut into 1-inch pieces

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