Easy Beef Tips Recipe
Beef tips are a delicious and versatile dish that can be cooked in a variety of ways. This recipe is simple to follow and produces a flavorful and tender meal that the whole family will love.
Ingredients
- 1 pound beef tips
- 1 tablespoon olive oil
- 1/2 cup chopped onion
- 1/2 cup chopped green bell pepper
- 1/2 cup chopped red bell pepper
- 1/2 cup chopped celery
- 1/2 cup chopped carrots
- 1 (10 ounce) can condensed cream of mushroom soup
- 1 (10 ounce) can condensed cream of celery soup
- 1 cup water
- 1 teaspoon salt
- 1/2 teaspoon black pepper
Instructions
1. In a large skillet over medium heat, brown the beef tips in the olive oil.
2. Add the onion, green bell pepper, red bell pepper, celery, and carrots to the skillet and cook until softened, about 5 minutes.
3. Stir in the cream of mushroom soup, cream of celery soup, water, salt, and pepper. Bring to a boil, then reduce heat and simmer for 1 hour, or until the beef tips are tender.
4. Serve immediately.
FAQ
Q: What is the best cut of beef for beef tips?
A: The best cut of beef for beef tips is a chuck roast. Chuck roast is a tough cut of meat that is ideal for slow cooking.
Q: How long do cook beef tips?
A: Beef tips should be cooked for about 1 hour, or until they are tender.
Q: Can make beef tips ahead of time?
A: Yes, you can make beef tips ahead of time and reheat them before serving.
Q: What sides can serve with beef tips?
A: You can serve beef tips with a variety of sides, such as mashed potatoes, rice, or vegetables.
Pros of Beef Tips
- Beef tips are a delicious and affordable meal.
- Beef tips are versatile and can be cooked in a variety of ways.
- Beef tips are a good source of protein and nutrients.
Tips for Making Beef Tips
- To make beef tips even more flavorful, marinate them in a mixture of oil, vinegar, and herbs before cooking them.
- Beef tips can be made ahead of time and reheated before serving.
- Beef tips can be served with a variety of sides, such as mashed potatoes, rice, or vegetables.
Summary
Beef tips are a delicious and versatile dish that is perfect for a quick and easy weeknight meal. This recipe is simple to follow and produces a flavorful and tender meal that the whole family will love.
Enjoy!
easy beef tips recipe
1 pound beef tips, cut into 1-inch pieces
1/2 cup all-purpose flour
1/2 teaspoon salt
1/4 teaspoon black pepper
1 tablespoon vegetable oil
1 onion, chopped
2 cloves garlic, minced
1 (15 ounce) can tomato sauce
1/2 cup water
1 teaspoon Worcestershire sauce
1/4 teaspoon dried oregano
1/4 teaspoon dried thyme
1 bay leaf
1/2 cup frozen peas
1/4 cup chopped fresh parsley
Sirloin tip roast
– 1 pound of beef tips
– 1 cup of beef broth
– 1/2 cup of water
– 1 tablespoon of Worcestershire sauce
– 1 teaspoon of garlic powder
– 1/2 teaspoon of onion powder
– 1/4 teaspoon of black pepper
– 1 bay leaf
– 1 teaspoon of cornstarch
– 2 tablespoons of cold water
Cook the beef tips for 2 hours on low heat.
Mashed potatoes, rice, or noodles.
1 pound beef tips
1 tablespoon olive oil
1/2 cup chopped onion
1/2 cup chopped green bell pepper
1/2 cup chopped red bell pepper
1 (15 ounce) can black beans, rinsed and drained
1 (15 ounce) can corn, drained
1 (10 ounce) can diced tomatoes with green chilies, undrained
1 teaspoon chili powder
1/2 teaspoon ground cumin
1/4 teaspoon salt
1/4 teaspoon black pepper
1/4 cup chopped fresh cilantro leaves
About 1 hour