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Easy Blackberry and Apple Pie Recipe UK

A delicious and easy to make pie recipe that is perfect for a winter afternoon.

Why

You want to make a delicious pie but don’t have a lot of time

This recipe is quick and easy to follow, so you can have a delicious pie on the table in no time.

You don’t have a lot of experience baking

This recipe is perfect for beginners, as it doesn’t require any special skills or equipment.

You don’t have all of the ingredients on hand

This recipe only requires a few simple ingredients that you can find at most grocery stores.

How

Ingredients

For the crust:

* 2 cups all-purpose flour
* 1 teaspoon salt
* 1 cup (2 sticks) cold unsalted butter, cut into small pieces
* 1/2 cup ice water

For the filling:

* 6 cups fresh blackberries
* 4 cups fresh apples, peeled and sliced
* 1 cup sugar
* 1/2 cup packed light brown sugar
* 1 teaspoon ground cinnamon
* 1/2 teaspoon ground nutmeg
* 1/4 teaspoon salt
* 1 tablespoon cornstarch
* 1/4 cup cold water

Instructions

1. To make the crust, combine the flour, salt, and butter in a food processor. Pulse until the mixture resembles coarse crumbs. Add the ice water and pulse until the dough just comes together.
2. Form the dough into a ball, wrap it in plastic wrap, and refrigerate for at least 30 minutes.
3. Preheat the oven to 425 degrees F (220 degrees C).
4. Roll out the dough into a 12-inch circle and place it in a 9-inch pie plate. Trim the edges and crimp to seal.
5. In a large bowl, combine the blackberries, apples, sugar, brown sugar, cinnamon, nutmeg, and salt. Toss to coat. Pour the filling into the pie crust.
6. In a small bowl, whisk together the cornstarch and cold water until smooth. Pour the mixture over the filling.
7. Bake the pie for 50-60 minutes, or until the crust is golden brown and the filling is bubbling.
8. Let the pie cool completely before slicing and serving.

When

This pie is perfect for a winter afternoon or evening. It can be served as a dessert or as a snack. It can be enjoyed with a cup of tea or coffee.

Where

This pie can be enjoyed at home or at a potluck. It can also be taken to a picnic or a party.

Tips

• For a more flavorful pie, use fresh blackberries and apples.
• If you don’t have a rolling pin, you can use a wine bottle to flatten the dough.
• If you don’t have a pie plate, you can use a 9×13 inch baking dish.

Recommendation

This pie is a delicious and easy way to enjoy the flavors of fall. It is sure to be a hit with your family and friends.

Conclusion

This easy blackberry and apple pie recipe is the perfect way to enjoy a delicious and autumnal treat.

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