Easy Bread Recipe for Bread Machine

Learn how to make easy bread in your bread machine with this simple recipe. This bread is perfect for beginners and those who don’t have a lot of time to bake.

What You Need

• 2 cups all-purpose flour
• 1 cup water
• 1 teaspoon sugar
• 1 teaspoon salt
• 1 teaspoon active dry yeast

Instructions

1. In the bread machine bowl, combine the flour, water, sugar, salt, and yeast.
2. Select the “Dough” setting on your bread machine and press start.
3. When the dough is done, remove it from the bread machine and place it in a greased bowl.
4. Cover the bowl with plastic wrap and let the dough rise in a warm place for 1 hour, or until doubled in size.
5. Preheat the oven to 375 degrees Fahrenheit.
6. Punch down the dough and shape it into a loaf.
7. Place the loaf in a greased 9×5 inch loaf pan.
8. Bake the bread for 30-35 minutes, or until the crust is golden brown and the bread sounds hollow when tapped.
9. Let the bread cool completely before slicing and enjoying.

FAQ

Q: What can use instead of active dry yeast?

You can use instant yeast instead of active dry yeast. Just follow the package directions for how to use instant yeast.

Q: Can use different flours in this recipe?

Yes, you can use different flours in this recipe. Some good options include whole wheat flour, spelt flour, or gluten-free flour.

Q: Can add other ingredients to this recipe?

Yes, you can add other ingredients to this recipe, such as nuts, seeds, dried fruit, or chocolate chips.

Q: How long will this bread last?

This bread will last for up to 5 days at room temperature, or up to 2 weeks in the refrigerator.

Pros

• Easy to make
• No kneading required
• Perfect for beginners
• Makes a delicious loaf of bread

Tips

• Use fresh ingredients for the best flavor.
• Knead the dough until it’s smooth and elastic.
• Proof the dough in a warm place until it doubles in size.
• Don’t overbake the bread.

Summary

This easy bread recipe is perfect for beginners and those who don’t have a lot of time to bake. With just a few simple ingredients, you can make delicious, fresh bread at home.