Easy Bread Recipe from Martha Stewart

Martha Stewart is a well-known American chef, author, and businesswoman. She has published numerous cookbooks, including one dedicated to easy bread recipes. This article will share some of her best tips for making delicious and easy bread at home.

Why You Should Make This Bread

• You don’t have a lot of time to bake bread.
• You’re not confident in your baking skills.
• You’re looking for a healthy and delicious bread recipe.

How to Make This Bread

1. Gather your ingredients. You will need:
   • 2 1/4 cups all-purpose flour
   • 1 teaspoon salt
   • 1 teaspoon sugar
   • 1 cup warm water
   • 1 teaspoon active dry yeast
2. In a large bowl, combine the flour, salt, and sugar.
3. In a small bowl, dissolve the yeast in the warm water.
4. Add the yeast mixture to the dry ingredients and stir until a dough forms.
5. Turn the dough out onto a floured surface and knead for 5-7 minutes, until smooth and elastic.
6. Place the dough in a greased bowl, cover with plastic wrap, and let rise in a warm place for 1 hour, or until doubled in size.
7. Preheat the oven to 375 degrees F (190 degrees C).
8. Punch down the dough and shape it into a loaf.
9. Place the loaf in a greased 9×5 inch loaf pan and bake for 30-35 minutes, until golden brown and a toothpick inserted into the center comes out clean.
10. Let the bread cool completely before slicing and enjoying.

When to Make This Bread

This bread is perfect for any time of day. It can be enjoyed for breakfast, lunch, dinner, or as a snack.

Where to Make This Bread

This bread can be made at home in your own kitchen.

Tips for Making This Bread

• Be sure to read the recipe carefully before you start baking.
• Follow the steps in the recipe exactly.
• Don’t be afraid to experiment with different ingredients and flavors.

Recommendation

If you’re looking for an easy and delicious bread recipe, highly recommend trying Martha Stewart’s Easy Bread Recipe. It’s sure to become a family favorite!

Conclusion

Martha Stewart’s Easy Bread Recipe is the perfect way to enjoy fresh, homemade bread without a lot of time or effort. With its simple ingredients and straightforward instructions, this recipe is sure to become a staple in your kitchen.

FAQ

Q: What are the ingredients for this bread?

The ingredients for this bread are:

• 2 1/4 cups all-purpose flour
• 1 teaspoon salt
• 1 teaspoon sugar
• 1 cup warm water
• 1 teaspoon active dry yeast

Q: How long does it take to make this bread?

It takes about 2 hours to make this bread, including rising time.

Q: Can use a different type of flour for this bread?

Yes, you can use any type of flour that you like for this bread. However, the results may vary depending on the type of flour that you use.

Q: Can use a different type of yeast for this bread?

Yes, you can use any type of yeast that you like for this bread.