Easy Bread Recipe on Pan

This easy bread recipe on pan is perfect for busy people who want a fresh, homemade loaf of bread without having to spend a lot of time in the kitchen. With just a few simple ingredients and a few minutes of your time, you can have a delicious, warm loaf of bread to enjoy with your next meal.

Why Use an Easy Bread Recipe on Pan?

There are many reasons why you might want to use an easy bread recipe on pan. Here are a few of the benefits:

• You don’t need a bread machine.
• You don’t have to knead the dough.
• You don’t have to spend a lot of money on bread.

If you’re looking for a quick, easy, and affordable way to make fresh bread at home, then an easy bread recipe on pan is a great option for you.

How to Make Easy Bread on Pan

To make easy bread on pan, you will need the following ingredients:

• 2 cups all-purpose flour
• 1 teaspoon salt
• 1 teaspoon sugar
• 1 cup warm water
• 1 teaspoon active dry yeast

Instructions:

1. In a large bowl, combine the flour, salt, and sugar.
2. In a small bowl, dissolve the yeast in the warm water.
3. Add the yeast mixture to the dry ingredients and stir until a dough forms.
4. Turn the dough out onto a floured surface and knead for 5-7 minutes, until smooth and elastic.
5. Place the dough in a greased bowl, cover with plastic wrap, and let rise in a warm place for 1 hour, or until doubled in size.
6. Preheat the oven to 375 degrees F (190 degrees C).
7. Punch down the dough and divide it in half.
8. Roll out each half of the dough into a 12-inch circle.
9. Place the dough circles on a greased baking sheet.
10. Bake for 20-25 minutes, until golden brown.
11. Let cool completely before slicing and serving.

Your easy bread on pan is now ready to enjoy!

FAQ

Q: What is the best flour to use for easy bread on pan?

A: The best flour to use for easy bread on pan is all-purpose flour.

Q: Can use active dry yeast or instant yeast for easy bread on pan?

A: You can use either active dry yeast or instant yeast for easy bread on pan.

Q: How long does it take to make easy bread on pan?

It takes about 2 hours to make easy bread on pan, including rising time.

Q: Can freeze easy bread on pan?

Yes, you can freeze easy bread on pan. Simply wrap the cooled bread in plastic wrap and freeze for up to 3 months. Thaw the bread overnight in the refrigerator before slicing and serving.

Q: What are some ways to use easy bread on pan?

Easy bread on pan can be used for a variety of dishes, including sandwiches, toast, and croutons.

Pros of Using an Easy Bread Recipe on Pan

• Quick and easy to make
• Doesn’t require a bread machine
• Doesn’t require kneading
• Affordable

Tips for Making Easy Bread on Pan